Super Macaroni and Cheese 1 has a high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium.
The food contains 23g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Super Macaroni and Cheese 1, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 69% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1 IU | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 359 mg | 35.9% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 238 mg | 6.8% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23 g | 7.7% | ||
Dietary Fiber | 0.74 g | 3% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 37 g | 56.9% | ||
Saturated Fat | 18 g | 90% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 495 Calories from Fat 336
% Daily Value *
Total Fat 37 g 56.9%
Saturated Fat 18 g 90%
Trans Fat 0 g
Cholesterol 96 mg 32%
Sodium 1000 mg 41.7%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 0.74 g3%
Sugars 3 g
Protein 15 g 30%
Vitamin A 0% Vitamin C
Calcium 35.9% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 1439
Protein 57 g | Carbs 133 g | Fat 75 g
Per Serving | Calories 546
Protein 24 g | Carbs 57 g | Fat 25 g
Per Serving | Calories 1331
Protein 63 g | Carbs 150 g | Fat 53 g
Per Serving | Calories 927
Protein 41 g | Carbs 105 g | Fat 38 g
Per Serving | Calories 266
Protein 26 g | Carbs 3 g | Fat 17 g
Per Serving | Calories 1700
Protein 98 g | Carbs 130 g | Fat 86 g
Per Serving | Calories 1760
Protein 72 g | Carbs 19 g | Fat 152 g
Per Serving | Calories 718
Protein 35 g | Carbs 7 g | Fat 60 g