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Super light Homemade waffles - Recipe and Nutrition Facts
67

Super light Homemade waffles Recipe

Super light Homemade waffles has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin D and Vitamin E.

The food contains 67.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Super light Homemade waffles has been given a composite ranking of 67, and in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat21%
 Calories from Carbs63%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • High in Vitamin D
  • Very high in Vitamin E
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1400 IU28%
Vitamin C0 mg
Vitamin D109.6 IU27.4%
Vitamin E7.4 mg24.6%
Thiamin0.02 mg1.6%
Riboflavin0.21 mg12.2%
Niacin0.06 mg0.3%
Vitamin B60.05 mg2.5%
Folate12.8 mcg3.2%
Vitamin B120.44 mcg7.4%
Pantothenic Acid0.46 mg4.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium169 mg16.9%
Iron0.5 mg2.8%
Magnesium8.4 mg2.1%
Phosphorus124 mg12.4%
Potassium110.2 mg3.1%
Sodium329.6 mg13.7%
Zinc0.45 mg3%
Copper0.01 mg0.4%
Manganese0.01 mg0.3%
Selenium8.4 mcg12%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate67.7 g22.6%
Dietary Fiber8 g32%
Sugars10.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.5 g33%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.2 g15.7%
Saturated Fat1.3 g6.5%
Monounsaturated Fat1 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 422 Calories from Fat 0

% Daily Value *

Total Fat 10.2 g 15.7%

Saturated Fat 1.3 g 6.5%

Trans Fat

Cholesterol 94.2 mg 31.4%

Sodium 329.6 mg 13.7%

Total Carbohydrates 67.7 g 22.6%

Dietary Fiber 8 g32%

Sugars 10.8 g

Protein 16.5 g 33%

Vitamin A 28% Vitamin C

Calcium 16.9% Iron 2.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1114985 Embed Table:

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