Super Easy Broccoli Bites has a low-calorie, low-carb, average-fat and average-protein content.
The food contains 5.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 16, for Super Easy Broccoli Bites, and we advise that this food sparingly.
Calories from Protein | 23% | |
Calories from Fat | 49% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 410 IU | 8.2% | ||
Vitamin C | 9.1 mg | 15.1% | ||
Vitamin D | 7.2 IU | 1.8% | ||
Vitamin E | 0.26 mg | 0.87% | ||
Thiamin | 0.01 mg | 0.7% | ||
Riboflavin | 0.07 mg | 4.4% | ||
Niacin | 0.08 mg | 0.4% | ||
Vitamin B6 | 0.05 mg | 2.3% | ||
Folate | 20.4 mcg | 5.1% | ||
Vitamin B12 | 0.14 mcg | 2.4% | ||
Pantothenic Acid | 0.12 mg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 78 mg | 7.8% | ||
Iron | 0.54 mg | 3% | ||
Magnesium | 5.2 mg | 1.3% | ||
Phosphorus | 68 mg | 6.8% | ||
Potassium | 59.8 mg | 1.7% | ||
Sodium | 162.9 mg | 6.8% | ||
Zinc | 0.42 mg | 2.8% | ||
Copper | 0.01 mg | 0.6% | ||
Manganese | 0.03 mg | 1.4% | ||
Selenium | 1.4 mcg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.1 g | 1.7% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.2 g | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.9 g | 6% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 72 Calories from Fat 0
% Daily Value *
Total Fat 3.9 g 6%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 36.6 mg 12.2%
Sodium 162.9 mg 6.8%
Total Carbohydrates 5.1 g 1.7%
Dietary Fiber 0.7 g2.8%
Sugars 0.6 g
Protein 4.2 g 8.4%
Vitamin A 8.2% Vitamin C 15.1%
Calcium 7.8% Iron 3%
*Based on a 2000 Calorie diet
Per Serving | Calories 228
Protein 26 g | Carbs 12.1 g | Fat 8.5 g
Per Serving | Calories 243
Protein 15.3 g | Carbs 5.6 g | Fat 18 g
Per Serving | Calories 107
Protein 6.2 g | Carbs 6.4 g | Fat 5.2 g
Per Serving | Calories 567
Protein 25 g | Carbs 92.9 g | Fat 10.6 g
Per Serving | Calories 260
Protein 16.1 g | Carbs 26.7 g | Fat 9.3 g
Per Serving | Calories 121
Protein 8.9 g | Carbs 2.1 g | Fat 6.5 g
Per Serving | Calories 67
Protein 0.4 g | Carbs 1.6 g | Fat 0.1 g
Per Serving | Calories 241
Protein 9.2 g | Carbs 16.4 g | Fat 15.4 g