super antioxidant smoothie banana/berry has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin C.
The food contains 25.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing super antioxidant smoothie banana/berry has been given a composite ranking of 36, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 66% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20 IU | 0.4% | ||
Vitamin C | 48.1 mg | 80.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0.02 mg | 1.2% | ||
Riboflavin | 0.03 mg | 2% | ||
Niacin | 0.34 mg | 1.7% | ||
Vitamin B6 | 0.17 mg | 8.3% | ||
Folate | 10.8 mcg | 2.7% | ||
Vitamin B12 | 0.03 mcg | 0.5% | ||
Pantothenic Acid | 0.12 mg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 31 mg | 3.1% | ||
Iron | 0.25 mg | 1.4% | ||
Magnesium | 11.2 mg | 2.8% | ||
Phosphorus | 10 mg | 1% | ||
Potassium | 142.5 mg | 4.1% | ||
Sodium | 101.5 mg | 4.2% | ||
Zinc | 0.12 mg | 0.8% | ||
Copper | 0.05 mg | 2.3% | ||
Manganese | 0.24 mg | 11.9% | ||
Selenium | 0.28 mcg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.7 g | 8.6% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 18.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25 g | 38.5% | ||
Saturated Fat | 22.1 g | 110.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 2.8 g |
Serving size
Amount Per Serving
Calories 328 Calories from Fat 0
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 22.1 g 110.5%
Trans Fat
Cholesterol 0 mg
Sodium 101.5 mg 4.2%
Total Carbohydrates 25.7 g 8.6%
Dietary Fiber 2.1 g8.4%
Sugars 18.1 g
Protein 3.2 g 6.4%
Vitamin A 0.4% Vitamin C 80.1%
Calcium 3.1% Iron 1.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 304
Protein 18.3 g | Carbs 35 g | Fat 11.8 g
Per Serving | Calories 158
Protein 5.7 g | Carbs 33.7 g | Fat 1.7 g
Per Serving | Calories 160
Protein 4.5 g | Carbs 34.5 g | Fat 1.2 g
Per Serving | Calories 294
Protein 7.9 g | Carbs 66.5 g | Fat 3.4 g
Per Serving | Calories 146
Protein 3.6 g | Carbs 32.8 g | Fat 0.9 g
Per Serving | Calories 38
Protein 1 g | Carbs 9 g | Fat 0.3 g
Per Serving | Calories 246
Protein 34.4 g | Carbs 19.9 g | Fat 2.4 g
Per Serving | Calories 230
Protein 8.9 g | Carbs 40.7 g | Fat 5.2 g