Sunrise Tofu Scramble has a low-calorie, low-carb, average-fat and average-protein content. It is a good source of Calcium.
The food contains 2.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Sunrise Tofu Scramble has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 26% | |
Calories from Fat | 62% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 155 IU | 3.1% | ||
Vitamin C | 5.7 mg | 9.5% | ||
Vitamin D | 3.2 IU | 0.8% | ||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.07 mg | 4.9% | ||
Riboflavin | 0.07 mg | 4% | ||
Niacin | 0.36 mg | 1.8% | ||
Vitamin B6 | 0.06 mg | 3.2% | ||
Folate | 16.4 mcg | 4.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.15 mg | 1.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 282 mg | 28.2% | ||
Iron | 1.4 mg | 7.9% | ||
Magnesium | 25.6 mg | 6.4% | ||
Phosphorus | 86 mg | 8.6% | ||
Potassium | 132.5 mg | 3.8% | ||
Sodium | 298.6 mg | 12.4% | ||
Zinc | 0.69 mg | 4.6% | ||
Copper | 0.17 mg | 8.6% | ||
Manganese | 0.51 mg | 25.5% | ||
Selenium | 7.8 mcg | 11.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.9 g | 1% | ||
Dietary Fiber | 1.3 g | 5.2% | ||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.8 g | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 10.9% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 3.3 g | |||
Polyunsaturated Fat | 2.5 g |
Serving size
Amount Per Serving
Calories 68 Calories from Fat 0
% Daily Value *
Total Fat 7.1 g 10.9%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 0 mg
Sodium 298.6 mg 12.4%
Total Carbohydrates 2.9 g 1%
Dietary Fiber 1.3 g5.2%
Sugars 0.2 g
Protein 6.8 g 13.6%
Vitamin A 3.1% Vitamin C 9.5%
Calcium 28.2% Iron 7.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 233
Protein 12.2 g | Carbs 15.9 g | Fat 15.6 g
Per Serving | Calories 146
Protein 9.3 g | Carbs 15.6 g | Fat 5.7 g
Per Serving | Calories 177
Protein 14.6 g | Carbs 9.2 g | Fat 11 g
Per Serving | Calories 402
Protein 30 g | Carbs 15.1 g | Fat 26.8 g
Per Serving | Calories 305
Protein 21.2 g | Carbs 6.4 g | Fat 28.3 g
Per Serving | Calories 446
Protein 14.2 g | Carbs 56.3 g | Fat 21.1 g
Per Serving | Calories 288
Protein 24.8 g | Carbs 39.9 g | Fat 7.3 g
Per Serving | Calories 177
Protein 14.6 g | Carbs 9.2 g | Fat 11 g