Sunrise Parfait has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 52.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.93 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 95, for Sunrise Parfait, and we advise that this food on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 4% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 780 IU | 15.6% | ||
Vitamin C | 70.6 mg | 117.7% | ||
Vitamin D | 80 IU | 20% | ||
Vitamin E | 0.48 mg | 1.6% | ||
Thiamin | 0.4 mg | 26.5% | ||
Riboflavin | 0.5 mg | 29.5% | ||
Niacin | 5.3 mg | 26.4% | ||
Vitamin B6 | 0.57 mg | 28.4% | ||
Folate | 120.4 mcg | 30.1% | ||
Vitamin B12 | 1.5 mcg | 25% | ||
Pantothenic Acid | 0.72 mg | 7.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 316 mg | 31.6% | ||
Iron | 4.9 mg | 27.4% | ||
Magnesium | 71.6 mg | 17.9% | ||
Phosphorus | 322 mg | 32.2% | ||
Potassium | 691.4 mg | 19.8% | ||
Sodium | 129.8 mg | 5.4% | ||
Zinc | 3.9 mg | 26% | ||
Copper | 0.22 mg | 10.8% | ||
Manganese | 2 mg | 100.2% | ||
Selenium | 3.5 mcg | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.3 g | 17.4% | ||
Dietary Fiber | 17 g | 68% | ||
Sugars | 15 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 203 Calories from Fat 0
% Daily Value *
Total Fat 1.2 g 1.8%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 1 mg 0.3%
Sodium 129.8 mg 5.4%
Total Carbohydrates 52.3 g 17.4%
Dietary Fiber 17 g68%
Sugars 15 g
Protein 9.1 g 18.2%
Vitamin A 15.6% Vitamin C 117.7%
Calcium 31.6% Iron 27.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 188
Protein 7 g | Carbs 36.6 g | Fat 1.4 g
Per Serving | Calories 309
Protein 27.7 g | Carbs 46.5 g | Fat 5.1 g
Per Serving | Calories 283
Protein 10.3 g | Carbs 56.1 g | Fat 3.7 g
Per Serving | Calories 167
Protein 7.8 g | Carbs 24.9 g | Fat 4.5 g
Per Serving | Calories 171
Protein 4.2 g | Carbs 20.1 g | Fat 8.1 g
Per Serving | Calories 57
Protein 2.1 g | Carbs 6.3 g | Fat 5 g
Per Serving | Calories 79
Protein 1.4 g | Carbs 15.4 g | Fat 1.8 g
Per Serving | Calories 234
Protein 5.9 g | Carbs 47 g | Fat 2.8 g