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Sunken Treasure Salad - Recipe and Nutrition Facts
65

Sunken Treasure Salad Recipe

Sunken Treasure Salad has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium and Niacin.

The food contains 9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Sunken Treasure Salad has been given a composite ranking of 65, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat67%
 Calories from Carbs14%

Why this is good for you

  • High in Protein
  • High in Niacin
  • High in Calcium
  • Very low in Sodium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A850 IU17%
Vitamin C1.6 mg2.7%
Vitamin D0 IU
Vitamin E1.2 mg4%
Thiamin0.07 mg4.7%
Riboflavin0.33 mg19.4%
Niacin5.2 mg25.8%
Vitamin B60.18 mg9.1%
Folate13.2 mcg3.3%
Vitamin B120.69 mcg11.5%
Pantothenic Acid0.5 mg5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium225 mg22.5%
Iron1.7 mg9.2%
Magnesium26.4 mg6.6%
Phosphorus158 mg15.8%
Potassium164.9 mg4.7%
Sodium2 mg0.1%
Zinc1.4 mg9.5%
Copper0.14 mg6.9%
Manganese0.03 mg1.6%
Selenium20.9 mcg29.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9 g3%
Dietary Fiber2.2 g8.8%
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.6 g25.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.5 g30%
Saturated Fat5.8 g29%
Monounsaturated Fat6.7 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 282 Calories from Fat 0

% Daily Value *

Total Fat 19.5 g 30%

Saturated Fat 5.8 g 29%

Trans Fat

Cholesterol 45.6 mg 15.2%

Sodium 2 mg 0.1%

Total Carbohydrates 9 g 3%

Dietary Fiber 2.2 g8.8%

Sugars 0.2 g

Protein 12.6 g 25.2%

Vitamin A 17% Vitamin C 2.7%

Calcium 22.5% Iron 9.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2125374 Embed Table:

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