Sugar Spot Banana Muffins 2 has a average-calorie, average-carb, average-fat and average-protein content.
With 4.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Sugar Spot Banana Muffins 2, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 27% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30 g | 10% | ||
Dietary Fiber | 1.4 g | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.3 g | 8.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.8% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 3.1 g |
Serving size
Amount Per Serving
Calories 183 Calories from Fat 51
% Daily Value *
Total Fat 5.7 g 8.8%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 18 mg 6%
Sodium 155 mg 6.5%
Total Carbohydrates 30 g 10%
Dietary Fiber 1.4 g5.6%
Sugars
Protein 4.3 g 8.6%
Vitamin A Vitamin C
Calcium 6.1% Iron 8.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 180
Protein 4.3 g | Carbs 35.9 g | Fat 3.7 g
Per Serving | Calories 190
Protein 4.3 g | Carbs 35.1 g | Fat 6.1 g
Per Serving | Calories 189
Protein 4 g | Carbs 35 g | Fat 4 g
Per Serving | Calories 133
Protein 3 g | Carbs 23.6 g | Fat 3.2 g
Per Serving | Calories 111
Protein 3.8 g | Carbs 17.6 g | Fat 3.1 g
Per Serving | Calories 128
Protein 3.6 g | Carbs 24 g | Fat 3.6 g