Sugar Cookies IX has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Folate.
The food contains 39.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Sugar Cookies IX has been given a composite ranking of 25, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 37% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 350 IU | 7% | ||
Vitamin C | 0 mg | |||
Thiamin | 0.26 mg | 17% | ||
Niacin | 2.8 mg | 14% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 92 mcg | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 2.2 mg | 12% | ||
Magnesium | 8 mg | 2% | ||
Potassium | 51 mg | 1.5% | ||
Sodium | 197 mg | 8.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.3 g | 13.1% | ||
Dietary Fiber | 0.6 g | 2.4% | ||
Sugars | 23.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | ||
Saturated Fat | 6.7 g | 33.5% |
Serving size
Amount Per Serving
Calories 268 Calories from Fat 99
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 6.7 g 33.5%
Trans Fat
Cholesterol 51 mg 17%
Sodium 197 mg 8.2%
Total Carbohydrates 39.3 g 13.1%
Dietary Fiber 0.6 g2.4%
Sugars 23.2 g
Protein 3 g 6%
Vitamin A 7% Vitamin C
Calcium 3% Iron 12%
*Based on a 2000 Calorie diet
Per Serving | Calories 91
Protein 0.9 g | Carbs 13 g | Fat 4 g
Per Serving | Calories 214
Protein 2.3 g | Carbs 27.2 g | Fat 10.7 g
Per Serving | Calories 96
Protein 1.3 g | Carbs 11.4 g | Fat 5.4 g
Per Serving | Calories 63
Protein 0.7 g | Carbs 8 g | Fat 3.2 g
Per Serving | Calories 67
Protein 1 g | Carbs 8.9 g | Fat 3.1 g
Per Serving | Calories 219
Protein 3.1 g | Carbs 33.9 g | Fat 8.4 g
Per Serving | Calories 108
Protein 2.1 g | Carbs 13.1 g | Fat 5.7 g
Per Serving | Calories 392
Protein 5.8 g | Carbs 34.1 g | Fat 26.7 g