Subway - Under 6 Ham has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 20.72g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.11 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Subway - Under 6 Ham, and we advise that this food in moderation.
Calories from Protein | 24% | |
Calories from Fat | 15% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 135.1 IU | 2.7% | Mid 40% | Average |
Vitamin C | 9.5 mg | 15.8% | Top 30% | High |
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 27 mg | 2.7% | Mid 40% | Average |
Iron | 1.6 mg | 9% | Mid 40% | Average |
Sodium | 572.1 mg | 23.8% | Top 30% | High |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.7 g | 6.9% | Mid 40% | Average |
Dietary Fiber | 1.8 g | 7.2% | Top 30% | High |
Sugars | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.1 g | 16.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.3 g | 3.5% | Mid 40% | Average |
Saturated Fat | 0.68 g | 3.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 131 Calories from Fat 20
% Daily Value *
Total Fat 2.3 g 3.5%
Saturated Fat 0.68 g 3.4%
Trans Fat 0 g
Cholesterol 11.3 mg 3.8%
Sodium 572.1 mg 23.8%
Total Carbohydrates 20.7 g 6.9%
Dietary Fiber 1.8 g7.2%
Sugars 2.7 g
Protein 8.1 g 16.2%
Vitamin A 2.7% Vitamin C 15.8%
Calcium 2.7% Iron 9%
*Based on a 2000 Calorie diet
Per 100g | Calories 125
Protein 8.6 g | Carbs 19.8 g | Fat 2.2 g
Per 100g | Calories 131
Protein 8.6 g | Carbs 20.3 g | Fat 2.3 g
Per 100g | Calories 139
Protein 5.4 g | Carbs 26.5 g | Fat 1.8 g
Per 100g | Calories 136
Protein 9.7 g | Carbs 19.9 g | Fat 2.1 g
Per 100g | Calories 173
Protein 11 g | Carbs 13.4 g | Fat 8.3 g
Per 100g | Calories 148
Protein 7.7 g | Carbs 24.6 g | Fat 2.8 g
Per 100g | Calories 115
Protein 18 g | Carbs 3.3 g | Fat 3.3 g
Per 100g | Calories 140
Protein 7.9 g | Carbs 23 g | Fat 0.84 g
Per 100g | Calories 131
Protein 8.6 g | Carbs 20.3 g | Fat 2.3 g
Per 100g | Calories 126
Protein 9.4 g | Carbs 18 g | Fat 2.4 g
Per 100g | Calories 158
Protein 9.6 g | Carbs 18.1 g | Fat 5.8 g
Per 100g | Calories 176
Protein 7.8 g | Carbs 18 g | Fat 8.6 g