Subway - Sweet Onion Chicken Teriyaki Salad has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 6.09g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.68 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Japanese cuisine. Ideally consumed as an Appetizer.
Based on the composite nutritive standing Subway - Sweet Onion Chicken Teriyaki Salad has been given a composite ranking of 36, and in moderation.
Calories from Protein | 38% | |
Calories from Fat | 13% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 18.7 mg | 1.9% | Mid 40% | Average |
Iron | 0.42 mg | 2.3% | Mid 40% | Average |
Sodium | 182.7 mg | 7.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.1 g | 2% | Bottom 30% | Low |
Dietary Fiber | 0.94 g | 3.7% | Mid 40% | Average |
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.7 g | 1.1% | Bottom 30% | Low |
Saturated Fat | 0.23 g | 1.2% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 30
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 50 mg 16.7%
Sodium 780 mg 32.5%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 4 g16%
Sugars 17 g
Protein 20 g 40%
Vitamin A 60% Vitamin C 50%
Calcium 8% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 131
Protein 14.7 g | Carbs 6.4 g | Fat 5.1 g
Per 100g | Calories 115
Protein 6 g | Carbs 15.7 g | Fat 3 g
Per Serving | Calories 171
Protein 15.4 g | Carbs 1.7 g | Fat 11.1 g
Per Serving | Calories 262
Protein 14.5 g | Carbs 19.9 g | Fat 14.6 g
Per 100g | Calories 30
Protein 3.2 g | Carbs 2.97 g | Fat 0.62 g
Per 100g | Calories 38
Protein 5.4 g | Carbs 2.7 g | Fat 0.94 g
Per 100g | Calories 30
Protein 3.2 g | Carbs 3.5 g | Fat 0.67 g
Per 100g | Calories 204
Protein 11.6 g | Carbs 17.8 g | Fat 10.2 g