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Subway Steak Peppers and Onions on Egg (No Bread) - Nutrition Facts
4

Subway Steak Peppers and Onions on Egg (No Bread)

Subway - Subway Steak Peppers and Onions on Egg (No Bread) has a average-calorie, low-carb, average-fat and high-protein content.

With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Subway - Subway Steak Peppers and Onions on Egg (No Bread) has been given a composite ranking of 4, and sparingly.

Calorie Breakdown

 Calories from Protein41%
 Calories from Fat47%
 Calories from Carbs12%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Nutrition Facts

Serving size

Amount Per Serving

Calories 220 Calories from Fat 110

% Daily Value *

Total Fat 12 g 18.5%

Saturated Fat 4 g 20%

Trans Fat 0 g

Cholesterol 195 mg 65%

Sodium 920 mg 38.3%

Total Carbohydrates 7 g 2.3%

Dietary Fiber

Sugars

Protein 24 g 48%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://tracker.dailyburn.com/nutrition/subway_subway_steak_peppers_and_onions_on_egg_no_bread_calories Embed Table:

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