Subway - Omelet Sandwich 6 Double Bacon, Egg & Cheese has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron.
The food contains 22.82g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.08 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It gives a good yield of Iron at 9.71 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Subway - Omelet Sandwich 6 Double Bacon, Egg & Cheese has been given a composite ranking of 14, and sparingly.
Calories from Protein | 22% | |
Calories from Fat | 43% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 12.1 mg | 1.2% | Bottom 30% | Low |
Iron | 9.7 mg | 53.9% | Top 10% | Very High |
Sodium | 694.2 mg | 28.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.8 g | 7.6% | Mid 40% | Average |
Dietary Fiber | 2.4 g | 9.7% | Mid 40% | Average |
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.1 g | 28.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.1 g | 18.7% | Mid 40% | Average |
Saturated Fat | 5.3 g | 26.7% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 520 Calories from Fat 225
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 210 mg 70%
Sodium 1430 mg 59.6%
Total Carbohydrates 47 g 15.7%
Dietary Fiber 5 g20%
Sugars 4 g
Protein 29 g 58%
Vitamin A 0.2% Vitamin C
Calcium 2.5% Iron 111.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 126
Protein 4 g | Carbs 19.3 g | Fat 3.7 g
Per 100g | Calories 397
Protein 76.2 g | Carbs 9.9 g | Fat 5 g
Per 100g | Calories 95
Protein 3.2 g | Carbs 12.3 g | Fat 2.8 g
Per 100g | Calories 413
Protein 2.3 g | Carbs 6.3 g | Fat 43.3 g
Per 100g | Calories 130
Protein 12.3 g | Carbs 13 g | Fat 3.9 g
Per 100g | Calories 95
Protein 4.6 g | Carbs 5.2 g | Fat 5.8 g
Per 100g | Calories 219
Protein 8.8 g | Carbs 21.9 g | Fat 11.3 g
Per 100g | Calories 150
Protein 9.8 g | Carbs 18.9 g | Fat 4.7 g