Subway - JLC Subway Salad has a high-calorie, low-carb, very high-fat and high-protein content. It is a good source of Vitamin C.
The food contains 10g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Subway - JLC Subway Salad, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 77% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10 g | 3.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 32.4 g | 49.8% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 380 Calories from Fat 290
% Daily Value *
Total Fat 32.4 g 49.8%
Saturated Fat 4.5 g 22.5%
Trans Fat 0.5 g
Cholesterol 30 mg 10%
Sodium 1360 mg 56.7%
Total Carbohydrates 10 g 3.3%
Dietary Fiber 3 g12%
Sugars 5 g
Protein 12 g 24%
Vitamin A 10% Vitamin C 30%
Calcium 4% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 350
Protein 7 g | Carbs 12 g | Fat 32 g
Per 100g | Calories 350
Protein 0 g | Carbs 22 g | Fat 26 g
Per 100g | Calories 200
Protein 16 g | Carbs 34 g | Fat 3.5 g
Per 100g | Calories 194
Protein 11.2 g | Carbs 2.81 g | Fat 15.4 g
Per 100g | Calories 440
Protein 27 g | Carbs 16 g | Fat 32 g
Per 100g | Calories 350
Protein 22 g | Carbs 45 g | Fat 10 g
Per 100g | Calories 200
Protein 16 g | Carbs 34 g | Fat 3.5 g
Per 100g | Calories 220
Protein 7 g | Carbs 38 g | Fat 4.5 g