Subway - DM Roast Beef has a average-calorie, average-carb, low-fat and high-protein content.
The food contains 16.37g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.32 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Subway - DM Roast Beef has been given a composite ranking of 65, and in moderation.
Calories from Protein | 32% | |
Calories from Fat | 17% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 533.8 IU | 10.7% | Top 30% | High |
Vitamin C | 0.85 mg | 1.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 21.4 mg | 2.1% | Mid 40% | Average |
Iron | 2.6 mg | 14.2% | Top 30% | High |
Sodium | 469.8 mg | 19.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.4 g | 5.5% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.7% | Mid 40% | Average |
Sugars | 3.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.3 g | 20.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.5 g | 3.8% | Mid 40% | Average |
Saturated Fat | 1.2 g | 6.2% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 360 Calories from Fat 70
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 3.5 g 17.5%
Trans Fat 0 g
Cholesterol 40 mg 13.3%
Sodium 1320 mg 55%
Total Carbohydrates 46 g 15.3%
Dietary Fiber 4 g16%
Sugars 9 g
Protein 29 g 58%
Vitamin A 30% Vitamin C 4%
Calcium 6% Iron 40%
*Based on a 2000 Calorie diet
Per 100g | Calories 385
Protein 21 g | Carbs 21 g | Fat 25 g
Per 100g | Calories 270
Protein 30 g | Carbs 22 g | Fat 8 g
Per 100g | Calories 620
Protein 44 g | Carbs 54 g | Fat 27 g
Per 100g | Calories 107
Protein 17.8 g | Carbs 2.32 g | Fat 2.3 g
Per 100g | Calories 139
Protein 12.6 g | Carbs 16.2 g | Fat 2.6 g
Per 100g | Calories 162
Protein 8.3 g | Carbs 20.4 g | Fat 5.7 g
Per 100g | Calories 258
Protein 16.3 g | Carbs 20.8 g | Fat 12.9 g
Per 100g | Calories 189
Protein 10.6 g | Carbs 16.3 g | Fat 9.6 g