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Subway Classic Steak & Cheese (Sandwich) - Nutrition Facts and detailed Analysis
67

Classic Steak & Cheese (Sandwich)

Subway - Classic Steak & Cheese has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 18.75g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.37 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Snack.

Based on the composite nutritive standing Subway - Classic Steak & Cheese has been given a composite ranking of 67, and in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat30%
 Calories from Carbs46%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietHIGH

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A195.3 IU3.9%Mid 40%Average
Vitamin C9.4 mg15.6%Top 30%High
Choline0 mg
Betaine0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium58.6 mg5.9%Mid 40%Average
Iron3.2 mg17.6%Top 30%High
Sodium472.7 mg19.7%Top 30%High
Fluoride0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.8 g6.3%Mid 40%Average
Dietary Fiber2 g7.8%Top 30%High
Sugars2.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.4 g18.7%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.5 g8.4%Mid 40%Average
Saturated Fat2 g9.8%Mid 40%Average
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 152 Calories from Fat 49

% Daily Value *

Total Fat 5.5 g 8.4%

Saturated Fat 2 g 9.8%

Trans Fat 0 g

Cholesterol 13.7 mg 4.6%

Sodium 472.7 mg 19.7%

Total Carbohydrates 18.8 g 6.3%

Dietary Fiber 2 g7.8%

Sugars 2.7 g

Protein 9.4 g 18.7%

Vitamin A 3.9% Vitamin C 15.6%

Calcium 5.9% Iron 17.6%

*Based on a 2000 Calorie diet

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