Subway - Classic Steak & Cheese has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 18.75g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.37 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Subway - Classic Steak & Cheese has been given a composite ranking of 67, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 30% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 195.3 IU | 3.9% | Mid 40% | Average |
Vitamin C | 9.4 mg | 15.6% | Top 30% | High |
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 58.6 mg | 5.9% | Mid 40% | Average |
Iron | 3.2 mg | 17.6% | Top 30% | High |
Sodium | 472.7 mg | 19.7% | Top 30% | High |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.8 g | 6.3% | Mid 40% | Average |
Dietary Fiber | 2 g | 7.8% | Top 30% | High |
Sugars | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.4 g | 18.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.5 g | 8.4% | Mid 40% | Average |
Saturated Fat | 2 g | 9.8% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 152 Calories from Fat 49
% Daily Value *
Total Fat 5.5 g 8.4%
Saturated Fat 2 g 9.8%
Trans Fat 0 g
Cholesterol 13.7 mg 4.6%
Sodium 472.7 mg 19.7%
Total Carbohydrates 18.8 g 6.3%
Dietary Fiber 2 g7.8%
Sugars 2.7 g
Protein 9.4 g 18.7%
Vitamin A 3.9% Vitamin C 15.6%
Calcium 5.9% Iron 17.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 131
Protein 8.1 g | Carbs 20.7 g | Fat 2.3 g
Per 100g | Calories 131
Protein 8.6 g | Carbs 20.3 g | Fat 2.3 g
Per 100g | Calories 126
Protein 9.4 g | Carbs 18 g | Fat 2.4 g
Per 100g | Calories 125
Protein 8.6 g | Carbs 19.8 g | Fat 2.2 g
Per 100g | Calories 57
Protein 5.4 g | Carbs 3.8 g | Fat 2.5 g
Per 100g | Calories 238
Protein 15.9 g | Carbs 0.44 g | Fat 18.5 g
Per 100g | Calories 140
Protein 18.2 g | Carbs 1.06 g | Fat 6.1 g
Per 100g | Calories 176
Protein 7.8 g | Carbs 18 g | Fat 8.6 g
Per 100g | Calories 158
Protein 9.6 g | Carbs 18.1 g | Fat 5.8 g
Per 100g | Calories 185
Protein 8.4 g | Carbs 18.5 g | Fat 9.1 g
Per 100g | Calories 171
Protein 8.2 g | Carbs 18.3 g | Fat 8.2 g