Subway - Breakfast BMT Melt Omelet Sandwich (6") on 9-Grain Wheat Bread, with Egg & Cheese has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 18.02g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Subway - Breakfast BMT Melt Omelet Sandwich (6") on 9-Grain Wheat Bread, with Egg & Cheese has been given a composite ranking of 9, and sparingly.
Calories from Protein | 23% | |
Calories from Fat | 39% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18 g | 6% | Mid 40% | Average |
Dietary Fiber | 1.9 g | 7.7% | Top 30% | High |
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.1 g | 22.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.4 g | 13% | Mid 40% | Average |
Saturated Fat | 3.1 g | 15.3% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 500 Calories from Fat 198
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 265 mg 88.3%
Sodium 1640 mg 68.3%
Total Carbohydrates 47 g 15.7%
Dietary Fiber 5 g20%
Sugars 9 g
Protein 29 g 58%
Vitamin A Vitamin C
Calcium 45% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 201
Protein 12.5 g | Carbs 24.4 g | Fat 6 g
Per 100g | Calories 222
Protein 12.5 g | Carbs 24.4 g | Fat 8.7 g
Per 100g | Calories 176
Protein 11.1 g | Carbs 18.4 g | Fat 6.5 g
Per 100g | Calories 208
Protein 11 g | Carbs 25.4 g | Fat 6.9 g
Per 100g | Calories 201
Protein 12.5 g | Carbs 24.4 g | Fat 6 g
Per 100g | Calories 222
Protein 12.5 g | Carbs 24.4 g | Fat 8.7 g
Per 100g | Calories 176
Protein 11.1 g | Carbs 18.4 g | Fat 6.5 g
Per 100g | Calories 208
Protein 11 g | Carbs 25.4 g | Fat 6.9 g