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Stuffed Jumbo Shells with Spinach & Goat Cheese - Recipe and Nutrition Facts
14

Stuffed Jumbo Shells with Spinach & Goat Cheese Recipe

Stuffed Jumbo Shells with Spinach & Goat Cheese has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 26.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 30.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Based on the composite nutritive standing Stuffed Jumbo Shells with Spinach & Goat Cheese has been given a composite ranking of 14, and sparingly.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat53%
 Calories from Carbs22%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • High in Vitamin C

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2400 IU48%
Vitamin C16.4 mg27.4%
Vitamin D12.4 IU3.1%
Vitamin E0.66 mg2.2%
Thiamin0.1 mg6.5%
Riboflavin0.14 mg8.5%
Niacin0.98 mg4.9%
Vitamin B60.2 mg10.1%
Folate43.2 mcg10.8%
Vitamin B120.14 mcg2.4%
Pantothenic Acid0.39 mg3.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium42 mg4.2%
Iron1.2 mg6.4%
Magnesium26 mg6.5%
Phosphorus85 mg8.5%
Potassium423.3 mg12.1%
Sodium518.1 mg21.6%
Zinc0.44 mg2.9%
Copper0.13 mg6.4%
Manganese0.41 mg20.3%
Selenium1.2 mcg1.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.7 g8.9%
Dietary Fiber2.6 g10.4%
Sugars1.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein30.1 g60.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat28.6 g44%
Saturated Fat17.7 g88.5%
Monounsaturated Fat0.7 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 514 Calories from Fat 0

% Daily Value *

Total Fat 28.6 g 44%

Saturated Fat 17.7 g 88.5%

Trans Fat

Cholesterol 154.5 mg 51.5%

Sodium 518.1 mg 21.6%

Total Carbohydrates 26.7 g 8.9%

Dietary Fiber 2.6 g10.4%

Sugars 1.4 g

Protein 30.1 g 60.2%

Vitamin A 48% Vitamin C 27.4%

Calcium 4.2% Iron 6.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1726471 Embed Table:

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