Stuff Chicken with prosciutto and spinach has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin A and Niacin.
The food contains 1.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 12, for Stuff Chicken with prosciutto and spinach, and we advise that this food sparingly.
Calories from Protein | 50% | |
Calories from Fat | 46% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1315 IU | 26.3% | ||
Vitamin C | 1.9 mg | 3.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.18 mg | 0.6% | ||
Thiamin | 0.05 mg | 3.4% | ||
Riboflavin | 0.08 mg | 4.7% | ||
Niacin | 6.4 mg | 32% | ||
Vitamin B6 | 0.34 mg | 17% | ||
Folate | 19.6 mcg | 4.9% | ||
Vitamin B12 | 0.22 mcg | 3.6% | ||
Pantothenic Acid | 0.48 mg | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 34 mg | 3.4% | ||
Iron | 0.83 mg | 4.6% | ||
Magnesium | 26.4 mg | 6.6% | ||
Phosphorus | 118 mg | 11.8% | ||
Potassium | 199.9 mg | 5.7% | ||
Sodium | 427.1 mg | 17.8% | ||
Zinc | 0.54 mg | 3.6% | ||
Copper | 0.04 mg | 2.2% | ||
Manganese | 0.12 mg | 6.1% | ||
Selenium | 10.3 mcg | 14.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.4 g | 0.5% | ||
Dietary Fiber | 0.3 g | 1.2% | ||
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.8 g | 33.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.9 g | 10.6% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 135 Calories from Fat 0
% Daily Value *
Total Fat 6.9 g 10.6%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 52.9 mg 17.6%
Sodium 427.1 mg 17.8%
Total Carbohydrates 1.4 g 0.5%
Dietary Fiber 0.3 g1.2%
Sugars 0.7 g
Protein 16.8 g 33.6%
Vitamin A 26.3% Vitamin C 3.1%
Calcium 3.4% Iron 4.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 437
Protein 27.7 g | Carbs 49.7 g | Fat 13.9 g
Per Serving | Calories 233
Protein 30 g | Carbs 9.6 g | Fat 8 g
Per Serving | Calories 350
Protein 17.1 g | Carbs 37.7 g | Fat 13.2 g
Per Serving | Calories 59
Protein 5.2 g | Carbs 1.3 g | Fat 4.4 g
Per Serving | Calories 263
Protein 17.7 g | Carbs 19.7 g | Fat 12.3 g
Per Serving | Calories 365
Protein 35.1 g | Carbs 31.9 g | Fat 10.5 g
Per Serving | Calories 182
Protein 16.3 g | Carbs 22.7 g | Fat 4.6 g
Per Serving | Calories 146
Protein 13 g | Carbs 25.3 g | Fat 0.5 g