Strawberry, Mint, and Goat Cheese Salad 1 has a low-calorie, low-carb, low-fat and low-protein content.
With 2.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Strawberry, Mint, and Goat Cheese Salad 1 has been given a composite ranking of 68, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 37% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.3 g | 2.1% | ||
Dietary Fiber | 1.6 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.3 g | 4.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 52 Calories from Fat 20
% Daily Value *
Total Fat 2.2 g 3.4%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 4 mg 1.3%
Sodium 36 mg 1.5%
Total Carbohydrates 6.3 g 2.1%
Dietary Fiber 1.6 g6.4%
Sugars
Protein 2.3 g 4.6%
Vitamin A Vitamin C
Calcium 2.6% Iron 2.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 251
Protein 6 g | Carbs 10 g | Fat 22 g
Per Serving | Calories 214
Protein 6.6 g | Carbs 5.1 g | Fat 19.1 g
Per Serving | Calories 171
Protein 5.7 g | Carbs 30.3 g | Fat 4.3 g
Per 100g | Calories 165
Protein 10 g | Carbs 12 g | Fat 9 g
Per Serving | Calories 325
Protein 14 g | Carbs 27 g | Fat 20 g
Per Serving | Calories 300
Protein 34.7 g | Carbs 7 g | Fat 14.6 g
Per Serving | Calories 35
Protein 0.6 g | Carbs 8.9 g | Fat 0.1 g
Per Serving | Calories 104
Protein 10.7 g | Carbs 7.8 g | Fat 2.9 g