Strawberry Breakfast Shake has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Vitamin D, Riboflavin and Folate.
The food contains 61.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.2 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 83, for Strawberry Breakfast Shake, and we advise that this food on a regular basis.
Calories from Protein | 29% | |
Calories from Fat | 14% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 855 IU | 17.1% | ||
Vitamin C | 68.2 mg | 113.7% | ||
Vitamin D | 153.6 IU | 38.4% | ||
Vitamin E | 0.7 mg | 2.3% | ||
Thiamin | 0.21 mg | 13.7% | ||
Riboflavin | 0.63 mg | 36.8% | ||
Niacin | 1.5 mg | 7.7% | ||
Vitamin B6 | 0.61 mg | 30.3% | ||
Folate | 148 mcg | 37% | ||
Vitamin B12 | 1.1 mcg | 17.9% | ||
Pantothenic Acid | 1.3 mg | 12.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 509 mg | 50.9% | ||
Iron | 5.2 mg | 28.9% | ||
Magnesium | 110.4 mg | 27.6% | ||
Phosphorus | 554 mg | 55.4% | ||
Potassium | 1 mg | 0% | ||
Sodium | 399 mg | 16.6% | ||
Zinc | 2.6 mg | 17.3% | ||
Copper | 0.46 mg | 22.8% | ||
Manganese | 1.8 mg | 87.6% | ||
Selenium | 10.2 mcg | 14.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 61.5 g | 20.5% | ||
Dietary Fiber | 9.8 g | 39.2% | ||
Sugars | 24.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31.7 g | 63.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 2.1 g | 10.5% | ||
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 3 g |
Serving size
Amount Per Serving
Calories 421 Calories from Fat 0
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 13.9 mg 4.6%
Sodium 399 mg 16.6%
Total Carbohydrates 61.5 g 20.5%
Dietary Fiber 9.8 g39.2%
Sugars 24.7 g
Protein 31.7 g 63.4%
Vitamin A 17.1% Vitamin C 113.7%
Calcium 50.9% Iron 28.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 336
Protein 18.6 g | Carbs 64.9 g | Fat 6.1 g
Per Serving | Calories 182
Protein 6.3 g | Carbs 25.7 g | Fat 5.8 g
Per Serving | Calories 141
Protein 23.3 g | Carbs 13.3 g | Fat 0.1 g
Per Serving | Calories 75
Protein 3.5 g | Carbs 13.8 g | Fat 0.9 g
Per Serving | Calories 172
Protein 11.4 g | Carbs 31.2 g | Fat 0.7 g
Per Serving | Calories 82
Protein 3.7 g | Carbs 15.2 g | Fat 1.3 g
Per Serving | Calories 467
Protein 26.9 g | Carbs 69.4 g | Fat 12.1 g
Per Serving | Calories 160
Protein 5.4 g | Carbs 34.8 g | Fat 0.4 g