Strawberry Banana Smoothie ala Dot has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C, Vitamin D and Riboflavin.
The food contains 45.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Strawberry Banana Smoothie ala Dot has been given a composite ranking of 85, and on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 4% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 620 IU | 12.4% | ||
Vitamin C | 39.4 mg | 65.7% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 0.6 mg | 2% | ||
Thiamin | 0.15 mg | 10.3% | ||
Riboflavin | 0.49 mg | 28.6% | ||
Niacin | 1.2 mg | 5.8% | ||
Vitamin B6 | 0.8 mg | 39.9% | ||
Folate | 45.2 mcg | 11.3% | ||
Vitamin B12 | 0.93 mcg | 15.5% | ||
Pantothenic Acid | 1.2 mg | 11.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 318 mg | 31.8% | ||
Iron | 0.94 mg | 5.2% | ||
Magnesium | 68.4 mg | 17.1% | ||
Phosphorus | 279 mg | 27.9% | ||
Potassium | 968.2 mg | 27.7% | ||
Sodium | 129.8 mg | 5.4% | ||
Zinc | 1.3 mg | 8.4% | ||
Copper | 0.18 mg | 9% | ||
Manganese | 0.37 mg | 18.5% | ||
Selenium | 6.9 mcg | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.4 g | 15.1% | ||
Dietary Fiber | 4.1 g | 16.4% | ||
Sugars | 17.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.8 g | 19.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 217 Calories from Fat 0
% Daily Value *
Total Fat 1.1 g 1.7%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 4.9 mg 1.6%
Sodium 129.8 mg 5.4%
Total Carbohydrates 45.4 g 15.1%
Dietary Fiber 4.1 g16.4%
Sugars 17.5 g
Protein 9.8 g 19.6%
Vitamin A 12.4% Vitamin C 65.7%
Calcium 31.8% Iron 5.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 307
Protein 16.4 g | Carbs 46.2 g | Fat 8.5 g
Per Serving | Calories 160
Protein 7.4 g | Carbs 31.2 g | Fat 1 g
Per Serving | Calories 192
Protein 9.6 g | Carbs 39.1 g | Fat 0.9 g
Per Serving | Calories 243
Protein 26.2 g | Carbs 30.9 g | Fat 3.5 g
Per Serving | Calories 339
Protein 13 g | Carbs 73.9 g | Fat 0.8 g
Per Serving | Calories 136
Protein 1.6 g | Carbs 34.2 g | Fat 0.9 g
Per Serving | Calories 77
Protein 1.2 g | Carbs 19 g | Fat 0.4 g
Per Serving | Calories 251
Protein 18.3 g | Carbs 40.2 g | Fat 3.5 g