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Tofu Protein Strawberry Banana Smoothie - Recipe and Nutrition Facts
75

Tofu Protein Strawberry Banana Smoothie Recipe

Tofu Protein Strawberry Banana Smoothie has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin B12, Vitamin C, Vitamin D and Riboflavin.

The food contains 30.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Tofu Protein Strawberry Banana Smoothie, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein40%
 Calories from Fat12%
 Calories from Carbs48%

Why this is good for you

  • Very high in Protein
  • High in Vitamin D
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Low in Saturated Fat
  • Very high in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A600 IU12%
Vitamin C27 mg45%
Vitamin D120 IU30%
Vitamin E0.04 mg0.13%
Thiamin0.03 mg2.2%
Riboflavin0.53 mg31%
Niacin0.1 mg0.5%
Vitamin B60 mg
Folate24 mcg6%
Vitamin B123 mcg50%
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium392 mg39.2%
Iron2.8 mg15.4%
Magnesium15.2 mg3.8%
Phosphorus109 mg10.9%
Potassium394.1 mg11.3%
Sodium197.1 mg8.2%
Zinc0.87 mg5.8%
Copper0.1 mg5%
Manganese0 mg
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.9 g10.3%
Dietary Fiber3.8 g15.2%
Sugars18.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.2 g52.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.5 g5.4%
Saturated Fat0.6 g3%
Monounsaturated Fat0.6 g
Polyunsaturated Fat1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 243 Calories from Fat 0

% Daily Value *

Total Fat 3.5 g 5.4%

Saturated Fat 0.6 g 3%

Trans Fat

Cholesterol 23.8 mg 7.9%

Sodium 197.1 mg 8.2%

Total Carbohydrates 30.9 g 10.3%

Dietary Fiber 3.8 g15.2%

Sugars 18.4 g

Protein 26.2 g 52.4%

Vitamin A 12% Vitamin C 45%

Calcium 39.2% Iron 15.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=660859 Embed Table:

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