Tofu Protein Strawberry Banana Smoothie has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin B12, Vitamin C, Vitamin D and Riboflavin.
The food contains 30.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Tofu Protein Strawberry Banana Smoothie, and we advise that this food in moderation.
Calories from Protein | 40% | |
Calories from Fat | 12% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 600 IU | 12% | ||
Vitamin C | 27 mg | 45% | ||
Vitamin D | 120 IU | 30% | ||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0.03 mg | 2.2% | ||
Riboflavin | 0.53 mg | 31% | ||
Niacin | 0.1 mg | 0.5% | ||
Vitamin B6 | 0 mg | |||
Folate | 24 mcg | 6% | ||
Vitamin B12 | 3 mcg | 50% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 392 mg | 39.2% | ||
Iron | 2.8 mg | 15.4% | ||
Magnesium | 15.2 mg | 3.8% | ||
Phosphorus | 109 mg | 10.9% | ||
Potassium | 394.1 mg | 11.3% | ||
Sodium | 197.1 mg | 8.2% | ||
Zinc | 0.87 mg | 5.8% | ||
Copper | 0.1 mg | 5% | ||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.9 g | 10.3% | ||
Dietary Fiber | 3.8 g | 15.2% | ||
Sugars | 18.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.2 g | 52.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 243 Calories from Fat 0
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 23.8 mg 7.9%
Sodium 197.1 mg 8.2%
Total Carbohydrates 30.9 g 10.3%
Dietary Fiber 3.8 g15.2%
Sugars 18.4 g
Protein 26.2 g 52.4%
Vitamin A 12% Vitamin C 45%
Calcium 39.2% Iron 15.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 192
Protein 9.6 g | Carbs 39.1 g | Fat 0.9 g
Per Serving | Calories 217
Protein 9.8 g | Carbs 45.4 g | Fat 1.1 g
Per Serving | Calories 275
Protein 10.2 g | Carbs 35.9 g | Fat 11.4 g
Per Serving | Calories 261
Protein 8.5 g | Carbs 55.9 g | Fat 2 g
Per Serving | Calories 347
Protein 8.9 g | Carbs 76.1 g | Fat 2.7 g
Per Serving | Calories 385
Protein 51.1 g | Carbs 20.5 g | Fat 9.5 g
Per Serving | Calories 275
Protein 10.2 g | Carbs 35.9 g | Fat 11.4 g
Per Serving | Calories 448
Protein 23.8 g | Carbs 63.2 g | Fat 11.5 g