Strawberry-Banana Shortcake 1 has a average-calorie, high-carb, average-fat and average-protein content.
With 5.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Strawberry-Banana Shortcake 1 has been given a composite ranking of 69, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 20% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.4 g | 17.1% | ||
Dietary Fiber | 1.2 g | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.4 g | 10.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.5 g | 10% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 282 Calories from Fat 59
% Daily Value *
Total Fat 6.5 g 10%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 26 mg 8.7%
Sodium 208 mg 8.7%
Total Carbohydrates 51.4 g 17.1%
Dietary Fiber 1.2 g4.8%
Sugars
Protein 5.4 g 10.8%
Vitamin A Vitamin C
Calcium 14.6% Iron 13.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 250
Protein 4.7 g | Carbs 44 g | Fat 6.5 g
Per Serving | Calories 250
Protein 3.9 g | Carbs 42.5 g | Fat 8 g
Per Serving | Calories 270
Protein 5.3 g | Carbs 44.4 g | Fat 9.2 g
Per Serving | Calories 194
Protein 4.5 g | Carbs 27.4 g | Fat 7.3 g
Per Serving | Calories 388
Protein 5.4 g | Carbs 30 g | Fat 28 g
Per Serving | Calories 283
Protein 3.1 g | Carbs 48.5 g | Fat 6.4 g
Per Serving | Calories 306
Protein 10.6 g | Carbs 50.4 g | Fat 6.8 g
Per Serving | Calories 115
Protein 2 g | Carbs 19.1 g | Fat 3.6 g