Mascarpone Tart with Strawberries 1 has a high-calorie, average-carb, high-fat and average-protein content.
With 5.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Mascarpone Tart with Strawberries 1 has been given a composite ranking of 27, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 64% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 279 mg | 11.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30 g | 10% | ||
Dietary Fiber | 1.5 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.4 g | 10.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28 g | 43.1% | ||
Saturated Fat | 17 g | 85% |
Serving size
Amount Per Serving
Calories 388 Calories from Fat 252
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 17 g 85%
Trans Fat
Cholesterol 88 mg 29.3%
Sodium 279 mg 11.6%
Total Carbohydrates 30 g 10%
Dietary Fiber 1.5 g6%
Sugars
Protein 5.4 g 10.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 420
Protein 5 g | Carbs 39 g | Fat 28 g
Per Serving | Calories 230
Protein 3 g | Carbs 16 g | Fat 18 g
Per Serving | Calories 283
Protein 3.1 g | Carbs 48.5 g | Fat 6.4 g
Per Serving | Calories 213
Protein 8 g | Carbs 30.6 g | Fat 6.7 g
Per Serving | Calories 282
Protein 5.4 g | Carbs 51.4 g | Fat 6.5 g
Per Serving | Calories 306
Protein 10.6 g | Carbs 50.4 g | Fat 6.8 g