Strawbberry Waffles has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin and Niacin.
The food contains 77.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Strawbberry Waffles has been given a composite ranking of 63, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 17% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1305 IU | 26.1% | ||
Vitamin C | 91.1 mg | 151.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.74 mg | 2.5% | ||
Thiamin | 0.35 mg | 23.6% | ||
Riboflavin | 0.45 mg | 26.7% | ||
Niacin | 5 mg | 25.2% | ||
Vitamin B6 | 0.47 mg | 23.5% | ||
Folate | 39.6 mcg | 9.9% | ||
Vitamin B12 | 1.3 mcg | 21% | ||
Pantothenic Acid | 0.29 mg | 2.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 174 mg | 17.4% | ||
Iron | 5.9 mg | 32.8% | ||
Magnesium | 30.8 mg | 7.7% | ||
Phosphorus | 295 mg | 29.5% | ||
Potassium | 545.9 mg | 15.6% | ||
Sodium | 480.9 mg | 20% | ||
Zinc | 2 mg | 13.5% | ||
Copper | 0.14 mg | 7% | ||
Manganese | 2 mg | 98% | ||
Selenium | 2.2 mcg | 3.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77.4 g | 25.8% | ||
Dietary Fiber | 7.6 g | 30.4% | ||
Sugars | 39.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.9 g | 12.2% | ||
Saturated Fat | 5.7 g | 28.5% | ||
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 372 Calories from Fat 0
% Daily Value *
Total Fat 7.9 g 12.2%
Saturated Fat 5.7 g 28.5%
Trans Fat
Cholesterol 16 mg 5.3%
Sodium 480.9 mg 20%
Total Carbohydrates 77.4 g 25.8%
Dietary Fiber 7.6 g30.4%
Sugars 39.9 g
Protein 7 g 14%
Vitamin A 26.1% Vitamin C 151.8%
Calcium 17.4% Iron 32.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 195
Protein 5.9 g | Carbs 24.5 g | Fat 11.9 g
Per Serving | Calories 207
Protein 5.1 g | Carbs 24.1 g | Fat 9.9 g
Per Serving | Calories 102
Protein 3.4 g | Carbs 7.1 g | Fat 6.7 g
Per Serving | Calories 342
Protein 9 g | Carbs 61.5 g | Fat 6.9 g
Per Serving | Calories 111
Protein 4 g | Carbs 22.3 g | Fat 1.4 g
Per Serving | Calories 270
Protein 28 g | Carbs 30 g | Fat 5 g
Per Serving | Calories 246
Protein 23.3 g | Carbs 9 g | Fat 10.5 g
Per Serving | Calories 269
Protein 9.9 g | Carbs 33.2 g | Fat 12.6 g