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Stonyfield French Vanilla Organic Fat Free Yogurt - Nutrition Facts
76

French Vanilla Organic Fat Free Yogurt

Stonyfield - French Vanilla Organic Fat Free Yogurt has a low-calorie, low-carb, low-fat and average-protein content.

The food contains 14.54g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.96 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to French cuisine. Ideally consumed as a Snack.

Based on the composite nutritive standing Stonyfield - French Vanilla Organic Fat Free Yogurt has been given a composite ranking of 76, and in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat0%
 Calories from Carbs79%

Why this is good for you

  • High in Vitamin D
  • High in Riboflavin
  • No Cholesterol
  • No Saturated Fat
  • Very high in Calcium

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.44 IU0.01%Bottom 30%Low
Vitamin C0 mg
Vitamin D44.1 IU11%Mid 40%Average
Thiamin0.05 mg3.5%Bottom 10%Very Low
Riboflavin0.22 mg13.2%Mid 40%Average
Vitamin B60.04 mg1.8%Bottom 10%Very Low
Vitamin B120.4 mcg6.6%Bottom 30%Low

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium23.8 mg2.4%Bottom 30%Low
Iron0.44 mg2.4%Bottom 30%Low
Magnesium14.1 mg3.5%Bottom 30%Low
Phosphorus132.2 mg13.2%Mid 40%Average
Potassium77.5 mg2.2%Bottom 30%Low
Sodium66.1 mg2.8%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.5 g4.8%Mid 40%Average
Dietary Fiber0 g
Sugars14.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4 g7.9%Mid 40%Average

Fat Analysis

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 170 Calories from Fat 0

% Daily Value *

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 150 mg 6.3%

Total Carbohydrates 33 g 11%

Dietary Fiber 0 g

Sugars 32 g

Protein 9 g 18%

Vitamin A 0% Vitamin C

Calcium 5.4% Iron 5.6%

*Based on a 2000 Calorie diet

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