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Stonyfield Plain Oikos Organic Greek Yogurt - Nutrition Facts
92

Plain Oikos Organic Greek Yogurt

Stonyfield - Plain Oikos Organic Greek Yogurt has a low-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin B12.

The food contains 3.96g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to Greek cuisine. Ideally consumed as a Snack.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 92, for Stonyfield - Plain Oikos Organic Greek Yogurt, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein72%
 Calories from Fat0%
 Calories from Carbs28%

Why this is good for you

  • Very high in Protein
  • High in Riboflavin
  • No Cholesterol
  • No Saturated Fat
  • High in Calcium
  • Low in Sodium

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A6.6 IU0.1%Mid 40%Average
Vitamin C0 mg
Thiamin0.05 mg3.5%Bottom 10%Very Low
Riboflavin0.22 mg13.2%Mid 40%Average
Vitamin B60.04 mg1.8%Bottom 10%Very Low
Vitamin B121.3 mcg22%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium79.7 mg8%Mid 40%Average
Iron0.44 mg2.4%Bottom 30%Low
Magnesium10.6 mg2.6%Bottom 10%Very Low
Phosphorus132.2 mg13.2%Mid 40%Average
Potassium265.2 mg7.6%Mid 40%Average
Sodium41.9 mg1.7%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate4 g1.3%Bottom 30%Low
Dietary Fiber0 g
Sugars4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.1 g20.3%Top 30%High

Fat Analysis

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 130 Calories from Fat 0

% Daily Value *

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 95 mg 4%

Total Carbohydrates 9 g 3%

Dietary Fiber 0 g

Sugars 9 g

Protein 23 g 46%

Vitamin A 0.3% Vitamin C

Calcium 18.1% Iron 5.6%

*Based on a 2000 Calorie diet

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