Steak-Out - 70 Ct. Colorado Baked Potato, no sour cream, no butter has a average-calorie, average-carb, low-fat and average-protein content.
With 6.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine.
Based on the composite nutritive standing Steak-Out - 70 Ct. Colorado Baked Potato, no sour cream, no butter has been given a composite ranking of 78, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 0% | |
Calories from Carbs | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 22 mg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.4 g | 16.5% | ||
Dietary Fiber | 5.9 g | 23.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.5 g | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 224 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 22 mg 0.9%
Total Carbohydrates 49.4 g 16.5%
Dietary Fiber 5.9 g23.6%
Sugars
Protein 6.5 g 13%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 400
Protein 9 g | Carbs 51 g | Fat 20 g
Per 100g | Calories 350
Protein 7 g | Carbs 49 g | Fat 14 g
Per 100g | Calories 290
Protein 9 g | Carbs 51 g | Fat 9 g
Per Serving | Calories 125
Protein 3.9 g | Carbs 15 g | Fat 5.7 g
Per 100g | Calories 511
Protein 45.3 g | Carbs 31.5 g | Fat 22.7 g
Per 100g | Calories 176
Protein 2.1 g | Carbs 28.5 g | Fat 6 g
Per 100g | Calories 371
Protein 69.2 g | Carbs 5.8 g | Fat 7.9 g
Per 100g | Calories 536
Protein 51.5 g | Carbs 12.4 g | Fat 31.1 g