Starbucks - Chicken with Mango & Blackbean Salsa Flatbread has a high-calorie, very high-carb, low-fat and high-protein content.
The food contains 70.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Starbucks - Chicken with Mango & Blackbean Salsa Flatbread, and we advise that this food on a regular basis.
Calories from Protein | 24% | |
Calories from Fat | 6% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 0.8 mg | 0.03% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 70.2 g | 23.4% | ||
Dietary Fiber | 3.7 g | 14.8% | ||
Sugars | 14.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.6 g | 47.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | ||
Saturated Fat | 0.8 g | 4% |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 25
% Daily Value *
Total Fat 2.8 g 4.3%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol
Sodium 0.8 mg 0.03%
Total Carbohydrates 70.2 g 23.4%
Dietary Fiber 3.7 g14.8%
Sugars 14.8 g
Protein 23.6 g 47.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 562
Protein 50.2 g | Carbs 64.1 g | Fat 11.6 g
Per Serving | Calories 244
Protein 39.8 g | Carbs 14.7 g | Fat 2.4 g
Per 100g | Calories 81
Protein 1.8 g | Carbs 17.8 g | Fat 0.26 g
Per 100g | Calories 121
Protein 2.6 g | Carbs 20 g | Fat 3.2 g
Per 100g | Calories 237
Protein 9.5 g | Carbs 29 g | Fat 9.3 g
Per 100g | Calories 291
Protein 10.1 g | Carbs 39 g | Fat 10.4 g