Springfield - Springfield Beef Broth has a low-calorie, low-carb, low-fat and average-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 2.92 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Springfield - Springfield Beef Broth has been given a composite ranking of 53, and in moderation.
Calories from Protein | 100% | |
Calories from Fat | 0% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0.97 mg | 1.6% | Top 30% | High |
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 476.8 mg | 19.9% | Top 10% | Very High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.9 g | 5.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 25 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 980 mg 40.8%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 6 g 12%
Vitamin A Vitamin C 3.3%
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 11
Protein 1.8 g | Carbs 0 g | Fat 0.44 g
Per 100g | Calories 4
Protein 0.88 g | Carbs 0.44 g | Fat 0 g
Per 100g | Calories 9
Protein 1.8 g | Carbs 0 g | Fat 0.22 g
Per 100g | Calories 7
Protein 0.88 g | Carbs 0.44 g | Fat 0.22 g
Per 100g | Calories 11
Protein 1.8 g | Carbs 0 g | Fat 0.44 g
Per 100g | Calories 9
Protein 0.88 g | Carbs 0.44 g | Fat 0.44 g
Per 100g | Calories 15
Protein 3 g | Carbs 1.01 g | Fat 0 g
Per 100g | Calories 17
Protein 2.4 g | Carbs 1.95 g | Fat 0 g
Per 100g | Calories 355
Protein 9.7 g | Carbs 80.6 g | Fat 1.6 g
Per 100g | Calories 238
Protein 23.8 g | Carbs 60.8 g | Fat 0 g
Per 100g | Calories 357
Protein 7.1 g | Carbs 85.7 g | Fat 2.1 g
Per 100g | Calories 91
Protein 2 g | Carbs 11.1 g | Fat 4 g