Spinach/Cheese Stuffed Chicken has a average-calorie, low-carb, low-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin B12, Riboflavin and Niacin.
The food contains 13g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 38.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Spinach/Cheese Stuffed Chicken has been given a composite ranking of 63, and in moderation.
Calories from Protein | 68% | |
Calories from Fat | 9% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2520 IU | 50.4% | ||
Vitamin C | 7.3 mg | 12.2% | ||
Vitamin D | 23.2 IU | 5.8% | ||
Vitamin E | 0.5 mg | 1.7% | ||
Thiamin | 0.25 mg | 16.6% | ||
Riboflavin | 0.48 mg | 28.5% | ||
Niacin | 15.1 mg | 75.3% | ||
Vitamin B6 | 0.93 mg | 46.5% | ||
Folate | 68.8 mcg | 17.2% | ||
Vitamin B12 | 1.2 mcg | 20.3% | ||
Pantothenic Acid | 1.1 mg | 10.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 358 mg | 35.8% | ||
Iron | 3.4 mg | 18.7% | ||
Magnesium | 49.2 mg | 12.3% | ||
Phosphorus | 654 mg | 65.4% | ||
Potassium | 529.6 mg | 15.1% | ||
Sodium | 723.1 mg | 30.1% | ||
Zinc | 2.2 mg | 14.7% | ||
Copper | 0.08 mg | 4.1% | ||
Manganese | 0.18 mg | 8.8% | ||
Selenium | 23.5 mcg | 33.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13 g | 4.3% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 4.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38.6 g | 77.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.3 g | 3.5% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 233 Calories from Fat 0
% Daily Value *
Total Fat 2.3 g 3.5%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 76.4 mg 25.5%
Sodium 723.1 mg 30.1%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 0.7 g2.8%
Sugars 4.9 g
Protein 38.6 g 77.2%
Vitamin A 50.4% Vitamin C 12.2%
Calcium 35.8% Iron 18.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 246
Protein 20.5 g | Carbs 3.3 g | Fat 16.4 g
Per Serving | Calories 245
Protein 39.2 g | Carbs 3.5 g | Fat 7.4 g
Per Serving | Calories 200
Protein 27.6 g | Carbs 13 g | Fat 3.4 g
Per Serving | Calories 243
Protein 32.2 g | Carbs 6.7 g | Fat 9.9 g
Per Serving | Calories 64
Protein 2.2 g | Carbs 9.2 g | Fat 3.1 g
Per Serving | Calories 136
Protein 10.8 g | Carbs 5.4 g | Fat 8 g
Per Serving | Calories 328
Protein 15.1 g | Carbs 27 g | Fat 17.5 g
Per Serving | Calories 204
Protein 2.4 g | Carbs 28.8 g | Fat 9.2 g