Spinach Mozzarella Quiche! has a low-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin A, Vitamin C and Riboflavin.
The food contains 7.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Spinach Mozzarella Quiche!, and we advise that this food on a regular basis.
Calories from Protein | 63% | |
Calories from Fat | 2% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3855 IU | 77.1% | ||
Vitamin C | 20.7 mg | 34.5% | ||
Vitamin D | 44.8 IU | 11.2% | ||
Vitamin E | 0.44 mg | 1.5% | ||
Thiamin | 0.12 mg | 8.2% | ||
Riboflavin | 0.57 mg | 33.8% | ||
Niacin | 0.26 mg | 1.3% | ||
Vitamin B6 | 0.13 mg | 6.4% | ||
Folate | 74.4 mcg | 18.6% | ||
Vitamin B12 | 0.83 mcg | 13.9% | ||
Pantothenic Acid | 0.74 mg | 7.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 141 mg | 14.1% | ||
Iron | 1.1 mg | 6.3% | ||
Magnesium | 35.6 mg | 8.9% | ||
Phosphorus | 121 mg | 12.1% | ||
Potassium | 328.9 mg | 9.4% | ||
Sodium | 453.7 mg | 18.9% | ||
Zinc | 0.81 mg | 5.4% | ||
Copper | 0.07 mg | 3.6% | ||
Manganese | 0.36 mg | 18% | ||
Selenium | 9.8 mcg | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.9 g | 2.6% | ||
Dietary Fiber | 1.3 g | 5.2% | ||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.4 g | 28.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.2 g | 0.31% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 95 Calories from Fat 0
% Daily Value *
Total Fat 0.2 g 0.31%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 6.5 mg 2.2%
Sodium 453.7 mg 18.9%
Total Carbohydrates 7.9 g 2.6%
Dietary Fiber 1.3 g5.2%
Sugars 0.2 g
Protein 14.4 g 28.8%
Vitamin A 77.1% Vitamin C 34.5%
Calcium 14.1% Iron 6.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 214
Protein 9.1 g | Carbs 10.3 g | Fat 15.1 g
Per Serving | Calories 445
Protein 29.2 g | Carbs 51 g | Fat 16.1 g
Per Serving | Calories 174
Protein 10 g | Carbs 16.4 g | Fat 7.8 g
Per Serving | Calories 173
Protein 14.2 g | Carbs 2.9 g | Fat 10.1 g
Per Serving | Calories 368
Protein 16.8 g | Carbs 33.3 g | Fat 19.5 g
Per Serving | Calories 226
Protein 9 g | Carbs 20.8 g | Fat 12.9 g
Per Serving | Calories 277
Protein 37.5 g | Carbs 19.8 g | Fat 5.1 g
Per Serving | Calories 283
Protein 8.7 g | Carbs 22.2 g | Fat 17.9 g