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Spinach and Mozzarella Stuffed Turkey Meatloaf - Recipe and Nutrition Facts
26

Spinach and Mozzarella Stuffed Turkey Meatloaf Recipe

Spinach and Mozzarella Stuffed Turkey Meatloaf has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Calcium and Vitamin A.

The food contains 10.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Spinach and Mozzarella Stuffed Turkey Meatloaf has been given a composite ranking of 26, and in moderation.

Calorie Breakdown

 Calories from Protein43%
 Calories from Fat42%
 Calories from Carbs16%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • High in Calcium

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1235 IU24.7%
Vitamin C5.6 mg9.3%
Vitamin D0 IU
Vitamin E0.56 mg1.9%
Thiamin0.03 mg1.9%
Riboflavin0.12 mg6.9%
Niacin0.36 mg1.8%
Vitamin B60.1 mg5.1%
Folate26 mcg6.5%
Vitamin B120.23 mcg3.9%
Pantothenic Acid0.11 mg1.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium203 mg20.3%
Iron2.5 mg14%
Magnesium21.2 mg5.3%
Phosphorus149 mg14.9%
Potassium154.7 mg4.4%
Sodium579.6 mg24.2%
Zinc0.93 mg6.2%
Copper0.08 mg3.8%
Manganese0.21 mg10.3%
Selenium4.8 mcg6.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.4 g3.5%
Dietary Fiber1.7 g6.8%
Sugars2.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein28 g56%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.2 g18.8%
Saturated Fat5.1 g25.5%
Monounsaturated Fat1.6 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 263 Calories from Fat 0

% Daily Value *

Total Fat 12.2 g 18.8%

Saturated Fat 5.1 g 25.5%

Trans Fat

Cholesterol 83.1 mg 27.7%

Sodium 579.6 mg 24.2%

Total Carbohydrates 10.4 g 3.5%

Dietary Fiber 1.7 g6.8%

Sugars 2.1 g

Protein 28 g 56%

Vitamin A 24.7% Vitamin C 9.3%

Calcium 20.3% Iron 14%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=567725 Embed Table:

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