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Spinach and Chicken over Rice - Recipe and Nutrition Facts
74

Spinach and Chicken over Rice Recipe

Spinach and Chicken over Rice has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Riboflavin, Niacin and Folate.

The food contains 29.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Spinach and Chicken over Rice, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein47%
 Calories from Fat11%
 Calories from Carbs41%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • High in Vitamin C
  • High in Riboflavin

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4720 IU94.4%
Vitamin C16.7 mg27.8%
Vitamin D33.2 IU8.3%
Vitamin E1.1 mg3.8%
Thiamin0.29 mg19.3%
Riboflavin0.35 mg20.8%
Niacin15.1 mg75.7%
Vitamin B60.83 mg41.7%
Folate150.4 mcg37.6%
Vitamin B120.77 mcg12.8%
Pantothenic Acid1.6 mg16.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium168 mg16.8%
Iron3.4 mg19.1%
Magnesium94.8 mg23.7%
Phosphorus368 mg36.8%
Potassium745.1 mg21.3%
Sodium289 mg12%
Zinc1.9 mg12.5%
Copper0.16 mg7.9%
Manganese0.78 mg38.8%
Selenium29.5 mcg42.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.3 g9.8%
Dietary Fiber1.6 g6.4%
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein33.5 g67%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.5 g5.4%
Saturated Fat1.5 g7.5%
Monounsaturated Fat0.9 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 290 Calories from Fat 0

% Daily Value *

Total Fat 3.5 g 5.4%

Saturated Fat 1.5 g 7.5%

Trans Fat

Cholesterol 75.1 mg 25%

Sodium 289 mg 12%

Total Carbohydrates 29.3 g 9.8%

Dietary Fiber 1.6 g6.4%

Sugars 0.2 g

Protein 33.5 g 67%

Vitamin A 94.4% Vitamin C 27.8%

Calcium 16.8% Iron 19.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=60409 Embed Table:

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