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Spinach and Cheese Quiche - Recipe and Nutrition Facts
18

Spinach and Cheese Quiche Recipe

Spinach and Cheese Quiche has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Riboflavin and Folate.

The food contains 24.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Spinach and Cheese Quiche has been given a composite ranking of 18, and sparingly.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat59%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Riboflavin
  • High in Calcium
  • High in Folate

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2220 IU44.4%
Vitamin C5.6 mg9.3%
Vitamin D47.6 IU11.9%
Vitamin E3.7 mg12.3%
Thiamin0.28 mg18.7%
Riboflavin0.64 mg37.4%
Niacin1.8 mg8.8%
Vitamin B60.18 mg9%
Folate118 mcg29.5%
Vitamin B120.97 mcg16.2%
Pantothenic Acid1.2 mg12%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium237 mg23.7%
Iron2.8 mg15.3%
Magnesium35.6 mg8.9%
Phosphorus292 mg29.2%
Potassium297.5 mg8.5%
Sodium329.8 mg13.7%
Zinc1.8 mg11.7%
Copper0.09 mg4.4%
Manganese0.36 mg17.8%
Selenium33.3 mcg47.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.9 g8.3%
Dietary Fiber1.4 g5.6%
Sugars1.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.6 g35.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat27.5 g42.3%
Saturated Fat11.2 g56%
Monounsaturated Fat7.6 g
Polyunsaturated Fat6.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 422 Calories from Fat 0

% Daily Value *

Total Fat 27.5 g 42.3%

Saturated Fat 11.2 g 56%

Trans Fat

Cholesterol 312.5 mg 104.2%

Sodium 329.8 mg 13.7%

Total Carbohydrates 24.9 g 8.3%

Dietary Fiber 1.4 g5.6%

Sugars 1.2 g

Protein 17.6 g 35.2%

Vitamin A 44.4% Vitamin C 9.3%

Calcium 23.7% Iron 15.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=630300 Embed Table:

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