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Spicy Tuna Roll *non-traditional - Recipe and Nutrition Facts
79

Spicy Tuna Roll *non-traditional Recipe

Spicy Tuna Roll *non-traditional has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Vitamin A, Vitamin C and Folate.

The food contains 24g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 60 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Spicy Tuna Roll *non-traditional has been given a composite ranking of 79, and in moderation.

Calorie Breakdown

 Calories from Protein38%
 Calories from Fat47%
 Calories from Carbs15%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • High in Vitamin C
  • Very low in Cholesterol
  • Very high in Dietary Fiber
  • High in Folate

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3885 IU77.7%
Vitamin C16.4 mg27.3%
Vitamin D0 IU
Vitamin E1.5 mg5%
Thiamin0.13 mg8.6%
Riboflavin0.2 mg11.6%
Niacin2.3 mg11.4%
Vitamin B60.37 mg18.7%
Folate110 mcg27.5%
Vitamin B120 mcg
Pantothenic Acid1.6 mg16.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium50 mg5%
Iron1.3 mg7.3%
Magnesium48.8 mg12.2%
Phosphorus96 mg9.6%
Potassium747.6 mg21.4%
Sodium647.2 mg27%
Zinc0.96 mg6.4%
Copper0.26 mg13%
Manganese0.32 mg15.9%
Selenium0.7 mcg1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24 g8%
Dietary Fiber11.1 g44.4%
Sugars4.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein60 g120%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat33.4 g51.4%
Saturated Fat4.2 g21%
Monounsaturated Fat9.4 g
Polyunsaturated Fat2.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 626 Calories from Fat 0

% Daily Value *

Total Fat 33.4 g 51.4%

Saturated Fat 4.2 g 21%

Trans Fat

Cholesterol 5 mg 1.7%

Sodium 647.2 mg 27%

Total Carbohydrates 24 g 8%

Dietary Fiber 11.1 g44.4%

Sugars 4.3 g

Protein 60 g 120%

Vitamin A 77.7% Vitamin C 27.3%

Calcium 5% Iron 7.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2222784 Embed Table:

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