Spicy Triple Chocolate Eclairs has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 22.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Spicy Triple Chocolate Eclairs has been given a composite ranking of 7, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 61% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 515 IU | 10.3% | ||
Vitamin C | 0.54 mg | 0.9% | ||
Vitamin D | 16.4 IU | 4.1% | ||
Vitamin E | 0.48 mg | 1.6% | ||
Thiamin | 0.03 mg | 2% | ||
Riboflavin | 0.17 mg | 10.2% | ||
Niacin | 0.1 mg | 0.5% | ||
Vitamin B6 | 0.05 mg | 2.4% | ||
Folate | 14.8 mcg | 3.7% | ||
Vitamin B12 | 0.27 mcg | 4.5% | ||
Pantothenic Acid | 0.46 mg | 4.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 94 mg | 9.4% | ||
Iron | 0.63 mg | 3.5% | ||
Magnesium | 17.6 mg | 4.4% | ||
Phosphorus | 108 mg | 10.8% | ||
Potassium | 130.3 mg | 3.7% | ||
Sodium | 116.6 mg | 4.9% | ||
Zinc | 0.57 mg | 3.8% | ||
Copper | 0.09 mg | 4.3% | ||
Manganese | 0.08 mg | 4.2% | ||
Selenium | 6.9 mcg | 9.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.7 g | 7.6% | ||
Dietary Fiber | 1.7 g | 6.8% | ||
Sugars | 13.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.7 g | 30.3% | ||
Saturated Fat | 11 g | 55% | ||
Monounsaturated Fat | 4.2 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 272 Calories from Fat 0
% Daily Value *
Total Fat 19.7 g 30.3%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 138.8 mg 46.3%
Sodium 116.6 mg 4.9%
Total Carbohydrates 22.7 g 7.6%
Dietary Fiber 1.7 g6.8%
Sugars 13.6 g
Protein 6 g 12%
Vitamin A 10.3% Vitamin C 0.9%
Calcium 9.4% Iron 3.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 242
Protein 4.8 g | Carbs 34.8 g | Fat 9.7 g
Per Serving | Calories 221
Protein 2.6 g | Carbs 28.4 g | Fat 13.6 g
Per Serving | Calories 177
Protein 5.6 g | Carbs 26.2 g | Fat 5.9 g
Per Serving | Calories 285
Protein 2.1 g | Carbs 32.3 g | Fat 16.8 g
Per Serving | Calories 174
Protein 3.3 g | Carbs 22.7 g | Fat 8.6 g
Per Serving | Calories 234
Protein 3.9 g | Carbs 37.5 g | Fat 8.1 g
Per Serving | Calories 328
Protein 8.4 g | Carbs 19.5 g | Fat 25.1 g
Per Serving | Calories 756
Protein 8.7 g | Carbs 96 g | Fat 43.6 g