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Charity Cake 2011 - Recipe and Nutrition Facts
21

Charity Cake 2011 Recipe

Charity Cake 2011 has a very high-calorie, very high-carb, very high-fat and average-protein content. It is a good source of Vitamin A.

The food contains 96g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Charity Cake 2011 has been given a composite ranking of 21, and sparingly.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat48%
 Calories from Carbs47%

Why this is good for you

  • High in Vitamin A
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1115 IU22.3%
Vitamin C0.3 mg0.5%
Vitamin D25.2 IU6.3%
Vitamin E0.8 mg2.7%
Thiamin0.11 mg7.4%
Riboflavin0.19 mg10.9%
Niacin0.98 mg4.9%
Vitamin B60.05 mg2.4%
Folate34 mcg8.5%
Vitamin B120.25 mcg4.2%
Pantothenic Acid0.21 mg2.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium72 mg7.2%
Iron2.3 mg12.9%
Magnesium44.8 mg11.2%
Phosphorus127 mg12.7%
Potassium233.6 mg6.7%
Sodium215.3 mg9%
Zinc0.89 mg5.9%
Copper0.34 mg16.8%
Manganese0.41 mg20.7%
Selenium6.7 mcg9.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate96 g32%
Dietary Fiber5.9 g23.6%
Sugars68.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.7 g17.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat43.6 g67.1%
Saturated Fat25 g125%
Monounsaturated Fat10.7 g
Polyunsaturated Fat1.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 756 Calories from Fat 0

% Daily Value *

Total Fat 43.6 g 67.1%

Saturated Fat 25 g 125%

Trans Fat

Cholesterol 126.5 mg 42.2%

Sodium 215.3 mg 9%

Total Carbohydrates 96 g 32%

Dietary Fiber 5.9 g23.6%

Sugars 68.7 g

Protein 8.7 g 17.4%

Vitamin A 22.3% Vitamin C 0.5%

Calcium 7.2% Iron 12.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1875005 Embed Table:

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