Spicy Sweet Potato Frites has a average-calorie, high-carb, low-fat and average-protein content.
The food contains 51g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Jamaican cuisine.
Based on the composite nutritive standing Spicy Sweet Potato Frites has been given a composite ranking of 71, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 0% | |
Calories from Carbs | 89% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 8 IU | 0.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 89 mg | 8.9% | Mid 40% | Average |
Iron | 3 mg | 16.7% | Top 30% | High |
Potassium | 941 mg | 26.9% | Top 10% | Very High |
Sodium | 710 mg | 29.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51 g | 17% | Top 10% | Very High |
Dietary Fiber | 8 g | 32% | Top 10% | Very High |
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.1 g | 0.15% | Bottom 30% | Low |
Saturated Fat | 0.02 g | 0.1% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 216 Calories from Fat 0
% Daily Value *
Total Fat 0.1 g 0.15%
Saturated Fat 0.02 g 0.1%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 710 mg 29.6%
Total Carbohydrates 51 g 17%
Dietary Fiber 8 g32%
Sugars 11 g
Protein 6 g 12%
Vitamin A 0.2% Vitamin C
Calcium 8.9% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 45
Protein 2 g | Carbs 8.5 g | Fat 0.84 g
Per Serving | Calories 153
Protein 2.4 g | Carbs 35.5 g | Fat 0.4 g
Per Serving | Calories 248
Protein 6 g | Carbs 47 g | Fat 5 g
Per Serving | Calories 88
Protein 2 g | Carbs 20 g | Fat 0.1 g
Per Serving | Calories 466
Protein 34 g | Carbs 16 g | Fat 30 g
Per Serving | Calories 1090
Protein 5 g | Carbs 29 g | Fat 109 g
Per Serving | Calories 1235
Protein 16 g | Carbs 163 g | Fat 61 g
Per Serving | Calories 1807
Protein 97 g | Carbs 129 g | Fat 102 g