Spicy Snow Pea and Sesame Stir-Fry Recipe has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A and Vitamin C.
The food contains 26g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 83, for Spicy Snow Pea and Sesame Stir-Fry Recipe, and we advise that this food on a regular basis.
Calories from Protein | 25% | |
Calories from Fat | 42% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26 g | 8.7% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 300 Calories from Fat 130
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 0 mg
Sodium 740 mg 30.8%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 5 g20%
Sugars 6 g
Protein 20 g 40%
Vitamin A 40% Vitamin C 90%
Calcium 70% Iron 30%
*Based on a 2000 Calorie diet
Per Serving | Calories 198
Protein 8.2 g | Carbs 14.8 g | Fat 12.1 g
Per Serving | Calories 80
Protein 4 g | Carbs 9 g | Fat 3 g
Per Serving | Calories 170
Protein 5 g | Carbs 23 g | Fat 7 g
Per Serving | Calories 270
Protein 36 g | Carbs 15 g | Fat 7 g
Per Serving | Calories 90
Protein 1 g | Carbs 7 g | Fat 7 g
Per Serving | Calories 120
Protein 13 g | Carbs 10 g | Fat 2 g
Per Serving | Calories 190
Protein 30 g | Carbs 0 g | Fat 8 g