Spicy Shrimp Curry with Coconut Milk and Apple 1 has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron.
With 41 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Spicy Shrimp Curry with Coconut Milk and Apple 1 has been given a composite ranking of 4, and sparingly.
Calories from Protein | 34% | |
Calories from Fat | 44% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27 g | 9% | ||
Dietary Fiber | 7 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 41 g | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24 g | 36.9% | ||
Saturated Fat | 19 g | 95% |
Serving size
Amount Per Serving
Calories 474 Calories from Fat 0
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 19 g 95%
Trans Fat
Cholesterol 259 mg 86.3%
Sodium 607 mg 25.3%
Total Carbohydrates 27 g 9%
Dietary Fiber 7 g28%
Sugars
Protein 41 g 82%
Vitamin A Vitamin C
Calcium 15.8% Iron 50%
*Based on a 2000 Calorie diet
Per Serving | Calories 115
Protein 5.7 g | Carbs 2.69 g | Fat 9.5 g
Per Serving | Calories 157
Protein 4.4 g | Carbs 33.1 g | Fat 0.46 g
Per Serving | Calories 102
Protein 10.5 g | Carbs 4 g | Fat 4.6 g
Per Serving | Calories 475
Protein 15 g | Carbs 80.8 g | Fat 12.7 g
Per Serving | Calories 373
Protein 26.7 g | Carbs 42.2 g | Fat 10 g
Per Serving | Calories 181
Protein 24.2 g | Carbs 0.9 g | Fat 8.2 g
Per Serving | Calories 742
Protein 30 g | Carbs 88 g | Fat 30 g