Spicy Sausage and Sweet Potato Hash has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin and Niacin.
The food contains 24.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Spicy Sausage and Sweet Potato Hash, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 70% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 480 IU | 9.6% | ||
Vitamin C | 15.2 mg | 25.4% | ||
Vitamin D | 20 IU | 5% | ||
Vitamin E | 0.78 mg | 2.6% | ||
Thiamin | 0.77 mg | 51.4% | ||
Riboflavin | 0.46 mg | 27.1% | ||
Niacin | 4.2 mg | 21.2% | ||
Vitamin B6 | 0.65 mg | 32.3% | ||
Folate | 52.8 mcg | 13.2% | ||
Vitamin B12 | 1.7 mcg | 28.1% | ||
Pantothenic Acid | 1.6 mg | 15.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 67 mg | 6.7% | ||
Iron | 2.8 mg | 15.3% | ||
Magnesium | 39.2 mg | 9.8% | ||
Phosphorus | 306 mg | 30.6% | ||
Potassium | 883.3 mg | 25.2% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.8 mg | 18.8% | ||
Copper | 0.28 mg | 13.8% | ||
Manganese | 0.42 mg | 20.8% | ||
Selenium | 44.9 mcg | 64.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.3 g | 8.1% | ||
Dietary Fiber | 3.5 g | 14% | ||
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.1 g | 48.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 49.4 g | 76% | ||
Saturated Fat | 17.5 g | 87.5% | ||
Monounsaturated Fat | 22.6 g | |||
Polyunsaturated Fat | 6.2 g |
Serving size
Amount Per Serving
Calories 640 Calories from Fat 0
% Daily Value *
Total Fat 49.4 g 76%
Saturated Fat 17.5 g 87.5%
Trans Fat
Cholesterol 307.8 mg 102.6%
Sodium 1 mg 0%
Total Carbohydrates 24.3 g 8.1%
Dietary Fiber 3.5 g14%
Sugars 0.9 g
Protein 24.1 g 48.2%
Vitamin A 9.6% Vitamin C 25.4%
Calcium 6.7% Iron 15.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 660
Protein 31 g | Carbs 46 g | Fat 39 g
Per Serving | Calories 251
Protein 8.8 g | Carbs 13.3 g | Fat 18.3 g
Per Serving | Calories 285
Protein 15.7 g | Carbs 2.58 g | Fat 23.4 g
Per Serving | Calories 487
Protein 26.2 g | Carbs 35.9 g | Fat 27.6 g
Per Serving | Calories 204
Protein 24.7 g | Carbs 11.5 g | Fat 6.5 g
Per Serving | Calories 384
Protein 22.6 g | Carbs 59.3 g | Fat 7.2 g
Per Serving | Calories 227
Protein 23.4 g | Carbs 21.9 g | Fat 4 g