Spicy Pomegranate Sauce has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 13.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 0.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Spicy Pomegranate Sauce, and we advise that this food in moderation.
Calories from Protein | 1% | |
Calories from Fat | 0% | |
Calories from Carbs | 99% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 10 IU | 0.2% | ||
Vitamin C | 0.6 mg | 1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | 0.3% | ||
Riboflavin | 0 mg | 0.1% | ||
Niacin | 0.08 mg | 0.4% | ||
Vitamin B6 | 0.05 mg | 2.5% | ||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.06 mg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 19 mg | 1.9% | ||
Iron | 0.45 mg | 2.5% | ||
Magnesium | 18 mg | 4.5% | ||
Phosphorus | 4 mg | 0.4% | ||
Potassium | 126.4 mg | 3.6% | ||
Sodium | 15.3 mg | 0.6% | ||
Zinc | 0.03 mg | 0.2% | ||
Copper | 0.05 mg | 2.3% | ||
Manganese | 0.14 mg | 6.8% | ||
Selenium | 1.3 mcg | 1.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.1 g | 4.4% | ||
Dietary Fiber | 0.1 g | 0.4% | ||
Sugars | 10.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.1 g | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 51 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 15.3 mg 0.6%
Total Carbohydrates 13.1 g 4.4%
Dietary Fiber 0.1 g0.4%
Sugars 10.3 g
Protein 0.1 g 0.2%
Vitamin A 0.2% Vitamin C 1%
Calcium 1.9% Iron 2.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 13
Protein 2.5 g | Carbs 1 g | Fat 0 g
Per Serving | Calories 85
Protein 0.7 g | Carbs 22.4 g | Fat 0.2 g
Per Serving | Calories 77
Protein 1 g | Carbs 3 g | Fat 6.7 g
Per Serving | Calories 192
Protein 11 g | Carbs 9.7 g | Fat 11.4 g
Per Serving | Calories 106
Protein 3.1 g | Carbs 4.1 g | Fat 8.5 g
Per Serving | Calories 196
Protein 3.1 g | Carbs 15.4 g | Fat 14 g
Per Serving | Calories 668
Protein 27.5 g | Carbs 14.6 g | Fat 56.4 g
Per Serving | Calories 21
Protein 0.4 g | Carbs 3.3 g | Fat 0.7 g