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Spicy Maple Walnuts - Recipe and Nutrition Facts
73

Spicy Maple Walnuts Recipe

Spicy Maple Walnuts has a average-calorie, low-carb, high-fat and average-protein content.

The food contains 8.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Based on the composite nutritive standing Spicy Maple Walnuts has been given a composite ranking of 73, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat79%
 Calories from Carbs14%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A120 IU2.4%
Vitamin C0.48 mg0.8%
Vitamin D0 IU
Vitamin E0.94 mg3.1%
Thiamin0.1 mg6.9%
Riboflavin0.05 mg2.8%
Niacin0.62 mg3.1%
Vitamin B60.16 mg8.2%
Folate29.6 mcg7.4%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium35 mg3.5%
Iron0.97 mg5.4%
Magnesium49.2 mg12.3%
Phosphorus105 mg10.5%
Potassium154.3 mg4.4%
Sodium147.6 mg6.2%
Zinc1.2 mg8.1%
Copper0.49 mg24.3%
Manganese1.3 mg63.6%
Selenium1.5 mcg2.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.8 g2.9%
Dietary Fiber2.1 g8.4%
Sugars4.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.6 g9.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.5 g34.6%
Saturated Fat3.6 g18%
Monounsaturated Fat3.5 g
Polyunsaturated Fat14.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 240 Calories from Fat 0

% Daily Value *

Total Fat 22.5 g 34.6%

Saturated Fat 3.6 g 18%

Trans Fat

Cholesterol 7.8 mg 2.6%

Sodium 147.6 mg 6.2%

Total Carbohydrates 8.8 g 2.9%

Dietary Fiber 2.1 g8.4%

Sugars 4.7 g

Protein 4.6 g 9.2%

Vitamin A 2.4% Vitamin C 0.8%

Calcium 3.5% Iron 5.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=298769 Embed Table:

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