Spicy Mango Sweet Potato Chicken 1 has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Pantothenic Acid.
The food contains 89.8g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 88, for Spicy Mango Sweet Potato Chicken 1, and we advise that this food on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 11% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 13020 IU | 260.4% | ||
Vitamin C | 69.1 mg | 115.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.7 mg | 12.3% | ||
Thiamin | 0.39 mg | 26% | ||
Riboflavin | 0.46 mg | 27.2% | ||
Niacin | 9.7 mg | 48.7% | ||
Vitamin B6 | 1.2 mg | 60.5% | ||
Folate | 34.8 mcg | 8.7% | ||
Vitamin B12 | 0.13 mcg | 2.2% | ||
Pantothenic Acid | 4.1 mg | 41.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 91 mg | 9.1% | ||
Iron | 3.5 mg | 19.3% | ||
Magnesium | 60.4 mg | 15.1% | ||
Phosphorus | 296 mg | 29.6% | ||
Potassium | 1 mg | 0% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.6 mg | 10.5% | ||
Copper | 0.91 mg | 45.5% | ||
Manganese | 1.3 mg | 62.8% | ||
Selenium | 9.6 mcg | 13.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 89.8 g | 29.9% | ||
Dietary Fiber | 9 g | 36% | ||
Sugars | 32.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.9 g | 31.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.8% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 3.6 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 453 Calories from Fat 0
% Daily Value *
Total Fat 5.7 g 8.8%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 20.6 mg 6.9%
Sodium 1 mg 0%
Total Carbohydrates 89.8 g 29.9%
Dietary Fiber 9 g36%
Sugars 32.4 g
Protein 15.9 g 31.8%
Vitamin A 260.4% Vitamin C 115.2%
Calcium 9.1% Iron 19.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 62
Protein 1.2 g | Carbs 14.4 g | Fat 0.1 g
Per Serving | Calories 259
Protein 0.1 g | Carbs 55 g | Fat 4.5 g
Per Serving | Calories 164
Protein 3.6 g | Carbs 35.5 g | Fat 1.9 g
Per Serving | Calories 112
Protein 3.1 g | Carbs 14.1 g | Fat 5.1 g
Per Serving | Calories 244
Protein 18 g | Carbs 35.9 g | Fat 2.7 g
Per Serving | Calories 74
Protein 0.8 g | Carbs 9.5 g | Fat 1 g
Per Serving | Calories 574
Protein 35.7 g | Carbs 53 g | Fat 25.2 g
Per Serving | Calories 252
Protein 18.8 g | Carbs 14 g | Fat 14.7 g