Spicy Feta Dip has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Calcium.
The food contains 4.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Greek cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Spicy Feta Dip has been given a composite ranking of 18, and sparingly.
Calories from Protein | 25% | |
Calories from Fat | 63% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 950 IU | 19% | ||
Vitamin C | 7.8 mg | 13% | ||
Thiamin | 0.09 mg | 6% | ||
Niacin | 3 mg | 15% | ||
Vitamin B6 | 0.18 mg | 9% | ||
Folate | 32 mcg | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 310 mg | 31% | ||
Iron | 1.1 mg | 6% | ||
Magnesium | 16 mg | 4% | ||
Potassium | 63 mg | 1.8% | ||
Sodium | 734 mg | 30.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.2 g | 1.4% | ||
Dietary Fiber | 0.3 g | 1.2% | ||
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.3 g | 16.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.3 g | 14.3% | ||
Saturated Fat | 6.3 g | 31.5% |
Serving size
Amount Per Serving
Calories 134 Calories from Fat 84
% Daily Value *
Total Fat 9.3 g 14.3%
Saturated Fat 6.3 g 31.5%
Trans Fat
Cholesterol 38 mg 12.7%
Sodium 734 mg 30.6%
Total Carbohydrates 4.2 g 1.4%
Dietary Fiber 0.3 g1.2%
Sugars 1.8 g
Protein 8.3 g 16.6%
Vitamin A 19% Vitamin C 13%
Calcium 31% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 340
Protein 5.9 g | Carbs 2.9 g | Fat 34.3 g
Per 100g | Calories 63
Protein 3.1 g | Carbs 6.3 g | Fat 3.1 g
Per Serving | Calories 910
Protein 7 g | Carbs 32 g | Fat 85 g
Per Serving | Calories 390
Protein 4 g | Carbs 19 g | Fat 34 g
Per Serving | Calories 159
Protein 4.7 g | Carbs 5.7 g | Fat 13.1 g
Per Serving | Calories 272
Protein 3.2 g | Carbs 31.7 g | Fat 16.1 g
Per Serving | Calories 319
Protein 1.5 g | Carbs 48.4 g | Fat 14.5 g
Per Serving | Calories 70
Protein 0.3 g | Carbs 17.7 g | Fat 0.1 g