Spicy Delight has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Riboflavin and Niacin.
The food contains 32.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Spicy Delight has been given a composite ranking of 48, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 21% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1740 IU | 34.8% | ||
Vitamin C | 4.6 mg | 7.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.08 mg | 0.27% | ||
Thiamin | 0.13 mg | 8.4% | ||
Riboflavin | 0.41 mg | 24.2% | ||
Niacin | 4.3 mg | 21.4% | ||
Vitamin B6 | 0.17 mg | 8.5% | ||
Folate | 46.8 mcg | 11.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.4 mg | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 43 mg | 4.3% | ||
Iron | 1.7 mg | 9.7% | ||
Magnesium | 18.8 mg | 4.7% | ||
Phosphorus | 19 mg | 1.9% | ||
Potassium | 537.2 mg | 15.3% | ||
Sodium | 929.8 mg | 38.7% | ||
Zinc | 0.2 mg | 1.3% | ||
Copper | 0.42 mg | 21.1% | ||
Manganese | 0.37 mg | 18.3% | ||
Selenium | 0.7 mcg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.1 g | 10.7% | ||
Dietary Fiber | 2.8 g | 11.2% | ||
Sugars | 4.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.3 g | 36.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.8 g | 8.9% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 249 Calories from Fat 0
% Daily Value *
Total Fat 5.8 g 8.9%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 40 mg 13.3%
Sodium 929.8 mg 38.7%
Total Carbohydrates 32.1 g 10.7%
Dietary Fiber 2.8 g11.2%
Sugars 4.1 g
Protein 18.3 g 36.6%
Vitamin A 34.8% Vitamin C 7.6%
Calcium 4.3% Iron 9.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 354
Protein 55.2 g | Carbs 18.6 g | Fat 5.1 g
Per Serving | Calories 59
Protein 2.1 g | Carbs 2.9 g | Fat 4.4 g
Per Serving | Calories 158
Protein 14.3 g | Carbs 9.7 g | Fat 6.3 g
Per Serving | Calories 428
Protein 23 g | Carbs 30.5 g | Fat 22.8 g
Per Serving | Calories 158
Protein 28.2 g | Carbs 6.6 g | Fat 1.6 g
Per Serving | Calories 336
Protein 27.4 g | Carbs 31.6 g | Fat 12.9 g
Per Serving | Calories 270
Protein 18.8 g | Carbs 19.8 g | Fat 13.3 g
Per Serving | Calories 302
Protein 12.8 g | Carbs 49.6 g | Fat 5.9 g