Spicy Chocolate - Banana High Fiber Shake has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin B6 and Riboflavin.
The food contains 35.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Spicy Chocolate - Banana High Fiber Shake has been given a composite ranking of 76, and in moderation.
Calories from Protein | 33% | |
Calories from Fat | 8% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 335 IU | 6.7% | ||
Vitamin C | 6.4 mg | 10.6% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 0.32 mg | 1.1% | ||
Thiamin | 0.09 mg | 6.2% | ||
Riboflavin | 0.42 mg | 24.5% | ||
Niacin | 0.56 mg | 2.8% | ||
Vitamin B6 | 0.45 mg | 22.6% | ||
Folate | 30.4 mcg | 7.6% | ||
Vitamin B12 | 1.2 mcg | 19.6% | ||
Pantothenic Acid | 0.79 mg | 7.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 223 mg | 22.3% | ||
Iron | 0.38 mg | 2.1% | ||
Magnesium | 35.6 mg | 8.9% | ||
Phosphorus | 286 mg | 28.6% | ||
Potassium | 526.4 mg | 15% | ||
Sodium | 523.2 mg | 21.8% | ||
Zinc | 1 mg | 6.8% | ||
Copper | 0.11 mg | 5.3% | ||
Manganese | 0.1 mg | 4.9% | ||
Selenium | 13.4 mcg | 19.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.5 g | 11.8% | ||
Dietary Fiber | 4.3 g | 17.2% | ||
Sugars | 7.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.8 g | 39.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.2% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 217 Calories from Fat 0
% Daily Value *
Total Fat 2.1 g 3.2%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 7 mg 2.3%
Sodium 523.2 mg 21.8%
Total Carbohydrates 35.5 g 11.8%
Dietary Fiber 4.3 g17.2%
Sugars 7.2 g
Protein 19.8 g 39.6%
Vitamin A 6.7% Vitamin C 10.6%
Calcium 22.3% Iron 2.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 234
Protein 11.7 g | Carbs 51.8 g | Fat 3.8 g
Per Serving | Calories 250
Protein 28.7 g | Carbs 36.3 g | Fat 4.7 g
Per Serving | Calories 320
Protein 29.3 g | Carbs 52.2 g | Fat 2.2 g
Per Serving | Calories 98
Protein 1.6 g | Carbs 16.8 g | Fat 3.6 g
Per Serving | Calories 487
Protein 37.1 g | Carbs 53.4 g | Fat 7.8 g
Per Serving | Calories 139
Protein 4.9 g | Carbs 24.1 g | Fat 1.7 g
Per Serving | Calories 183
Protein 5.1 g | Carbs 32 g | Fat 6.2 g
Per Serving | Calories 264
Protein 5.8 g | Carbs 52.3 g | Fat 6.3 g