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Spicy Chicken Tenders - Recipe and Nutrition Facts
54

Spicy Chicken Tenders Recipe

Spicy Chicken Tenders has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 22.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Spicy Chicken Tenders has been given a composite ranking of 54, and in moderation.

Calorie Breakdown

 Calories from Protein46%
 Calories from Fat15%
 Calories from Carbs38%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A620 IU12.4%
Vitamin C2.4 mg4%
Vitamin D0 IU
Vitamin E0.24 mg0.8%
Thiamin0.07 mg4.6%
Riboflavin0.12 mg7.1%
Niacin9.7 mg48.6%
Vitamin B60.52 mg25.8%
Folate5.6 mcg1.4%
Vitamin B120.41 mcg6.9%
Pantothenic Acid0.74 mg7.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium165 mg16.5%
Iron2.1 mg11.5%
Magnesium32.4 mg8.1%
Phosphorus225 mg22.5%
Potassium274 mg7.8%
Sodium615.2 mg25.6%
Zinc0.95 mg6.3%
Copper0.06 mg3.1%
Manganese0.14 mg6.9%
Selenium17 mcg24.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.9 g7.6%
Dietary Fiber2.3 g9.2%
Sugars6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.7 g55.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4 g6.2%
Saturated Fat1.5 g7.5%
Monounsaturated Fat0.9 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 248 Calories from Fat 0

% Daily Value *

Total Fat 4 g 6.2%

Saturated Fat 1.5 g 7.5%

Trans Fat

Cholesterol 54.4 mg 18.1%

Sodium 615.2 mg 25.6%

Total Carbohydrates 22.9 g 7.6%

Dietary Fiber 2.3 g9.2%

Sugars 6 g

Protein 27.7 g 55.4%

Vitamin A 12.4% Vitamin C 4%

Calcium 16.5% Iron 11.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1423125 Embed Table:

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